Manual Wmf Cromargan (page 15 of 28) (English, German, Dutch, French, Italian, Spanish)

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(Nosotros recomendamos la esponja Scotch Brite

“No araña 3M”).

• Noutilizaresponjasdeaceroodetergentes

abrasivos.

• Porelaguaconmuchacalyalgunosalimentos

pueden aparecer manchas de cal o decoloraci-

ones en azul brillante en el interior de la

cacerola. Por favor quitarlo a tiempo y

regularmente, cociendo vinagre.

Si no se quitara, recomendamos utilice WMF

Purargan®, disponible en establecimientos WMF.

• Guardarlassartenesbiensecas.

• Sisehaaojadoelasadesusartén,simplemente

apriete el tornillo del asa con un destornillador

doméstico común. No utilice la sartén antes de

hacerlo.

• Siporuntratonoadecuadotuvieraproblemas

con las asas de material sintético, póngase en

contacto con su tienda especializada, dónde

podría adquirir asas nuevas.

Indicaciones para la limpieza en el lavavajillas

• Utilizarsolamentedetergentesdemarca.

Rellenar siempre a tiempo los depósitos de

reserva para la sal especial y suavizante. No debe

llegar sal al interior del lavavajillas. Una

concentración de sal puede provocar corrosión.

Por eso recomendamos, una vez rellenado el

depósito hacer un lavado con la máquina vacía.

• Enellavavajillaspuedellegarporotrosobjetos

óxido a la batería de cocina. Esto puede causar

daños de corrosión si no se retira inmediata-

mente.

• Abrirloantesposibleellavavajillasunavez

terminado el procedimiento de lavado.

• Sacarlassartenesloantesposibledellavavajillas

y no dejarlas durante mucho tiempo húmedas, ya

que podrían salir manchas.

• Guardarlassartenesbiensecas.

Indicaciones para la preparación

Para freír con grasa ponga siempre la grasa en la

sartén vacía antes de empezar a calentar.

Ponga el fuego a intensidad media-alta o

temperatura media como mucho. Baje el fuego

cuando empiece a salir un poco de humo de la

grasa y ponga el alimento a freír en la sartén.

¡Importante! Utilice margarina o mantequilla para

los huevos, el pescado la harina y las patatas.

Utilice aceite y grasa únicamente para la carne (sin

empanar).

Tenga cuidado con la grasa o residuos hirvientes.

Nunca deje desatendido el sartén caliente. Si la

grasa acumulada se prende fuego, extíngala

usando una manta o un extintor de incendios.

Cuando se cocinan alimentos sin grasa no hay un

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Wmf Cromargan Manual

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