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Wmf 0415030011 Lono Manual

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Setting up and connecting
▪ Remove all packaging from the appliance.
Make sure to remove also the protective sheet of plastic on the four corners
of the grill plate.
▪ Clean the appliance (see chapter “Cleaning and care”).
▪ Set up the appliance on a stable and level surface near to a plug socket.
Starting up the appliance
▪ Insert the drip tray (3) into the frame (2) (fig. A).
The fat and meat juice collect in the drip tray (3).
▪ Position the grill plate (1) on the frame (2) (fig. B).
▪ Now insert the control unit (5) into the holder (4). (fig. C).
▪ Once the mains plug is connected, the indicator light is lit to indicate that the
appliance is connected to the mains.
▪ Turn the control knob (6) to the highest level for five minutes in order to
preheat the grill plate. Depending on the food you are grilling, you may then
need to select a lower setting (see chapter “Grilling times”).
Non-stick coating
Never touch the scratch-sensitive coating with sharp or pointed objects.
When using your new appliance for the first time there may be a little smoke or
odour. This is for technical reasons and is perfectly normal.
Attention: You cannot switch the appliance off at the control knob (6)! Therefore
pull out the mains plug after use.
Grilling times
Cut up the food you wish to grill into smaller pieces that are no thicker than 3
cm. Season meat before grilling, but add salt after grilling to help retain the juice.
Small sausages, tender steaks, minced steaks, meat loaf and fish are ideal for
cooking on the table-top grill. Sliced tomato, aubergine and pineapple are ideal
for cooking on the table-top grill and are very tasty.
Pierce thick sausages before you grill them to prevent fat splashes. The cooking
time depends on the type and thickness of the food. Never cut meat or other
foods on the grill plate.
Grilling times and temperature settings depend on the food being grilled and
your own particular taste; the following values are therefore only guide values.
Note: The specified times relate to the pure grilling/cooking times and do not
include the time for pre-heating the grill plate.
… 12 …


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