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ANVENDELSE
Første hold vand, der koges i kogekanden, hældes ud, for at skylle den ren for
eventuel snavs.
1. Fyld vand i kogekanden gemmen tuden, eller luk låget op ved at dreje det.
Hæld altid vand i kanden, før den placeres på soklen. Fyld altid mindst 0,5 liter
vand i kogekanden for at undgå tørkogning. Fyld aldrig mere end MAX vand i
kogekanden.
2. Sæt stikket i stikkontakten.
3. Tryk på kontakten
4. Kontrollampen lyser, når kogekanden er tændt.
5. Når vandet koger, slukker sikkerhedsafbryderen automatisk for kogekanden.
6. Obs! Hvis kogekanden fjernes fra soklen, standser kogeprocessen automatisk.
Kogekanden kan tændes igen efter 30 sekunder ved at trykke på kontakten.
7. Løft kanden af soklen, før der hældes vand ud af den.
8. Træk stikket ud af stikkontakten, og lad kanden stå og køle af, før den sættes væk.
9. Obs! Hvis man ønsker at afbryde kogeprocessen før tid, trykkes kontakten på 0.
FILTER
Luk låget op, og træk kalklteret ud. Skyl det under rindende vand. Sæt lteret på
plads igen, og sørg for, at det er placeret korrekt i hullerne.
RENGØRING
Træk stikket ud af stikkontakten. Sokkel og kogekande må aldrig sænkes ned i vand
eller anden form for væske. Anvend et mildt rengøringsmiddel, hvis kanden er
snavset. Obs! Stik aldrig spidse genstande ned i kogekanden.
AFKALKNING
Wilfa anbefaler, at kogekanden afkalkes med jævne mellemrum. Anvend et indkøbt
afkalkningsmiddel, og følg nøje brugsanvisningen, eller:
1. Fyld kanden med 1/3 eddike og 2/3 vand, og kog det op som normalt.
2. Lad eddike og vand stå i kanden natten over, og hæld det ud næste dag.
3. Fyld kanden med rent vand, og kog det.
4. Hæld det kogte vand, som kan indeholde eddikerester, ud.
5. Skyl kanden grundigt med vand.
Erfaringsmæssigt bør afkalkning foretages med følgende intervaller:
blødt vand (lavt kalkindhold): hver 3.-4. måned
14


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