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FUNKSJONER
«Vac/Seal»-knappen:
Trykk på denne knappen for å vakuumere og forsegle posen (intervaller på
40 sekunder anbefales hver gang)
“Seal”-knappen
Trykk denne knappen for å forsegle posen (intervaller på 40 sekunder er anbefalt
mellom hver gang apparatet brukes)
“Stop”-knapp:
Tillat bruker å stoppe prosessen til enhver tid.
“Food"-knappen
Den har to innstillinger – "Dry" og "Moist". Standardinnstilling er «Dry», når du
trykker på knappen, endres innstillingen til «Moist».
Du kan velge innstilling i forhold til type mat. «Fuktig» mat trenger lenger
forseglingstid enn «tørr» mat.
“Mode”-knappen
Den har to innstillinger – "Normal" og "Gentle". «Normal» er standardmodus.
Når maten smuldrer, kan du trykke på knappen, slik at innstillingen for tetting
endrer til «Gentle». Du kan manuelt kontrollere graden av vakuum ved å trykke
«Seal»-knappen til enhver tid, så vil maten vil bli forseglet automatisk. (Merk:
Ved strømstans, vil denne innstillingen gå tilbake til standardinnstilling).
«Canister»-knapp
Trykk på denne knappen for at apparatet skal vakuumpakke fra beholder inntil
prosessen er ferdig.
Vær oppmerksom på at den roterende knappen skal være i låsestatus for å låse
lokket når du bruker «Canister»-funksjonen. Sluttbruker må anskaffe beholderen
selv.
9


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