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P. 14
P.
Dansk
P. 14
DanskDansk
P.
Chokolade/chokolade-
stykker
Nej Kan smelte i dispenseren.
Tilsættes manuelt, når varsling
lyder.
Programkort til brød/dej
Program Programtid i alt
Medium skorpefarve
Automatisk dispenser
er i gang og manuel
varsling for tilsætning
af ingredienser Holdes varm ***
1 kg 1,5 kg 1 kg 1,5 kg
1 Grundlæggende Hvidt eller Brunt Brød Mel Opskrifter 03:15 03:25 03:00 03:10 60
Hurtige Brød* 02:14 02:24 01:59 02:09
2 Fransk
Giver en mere sprød skorpe og er velegnet til brød med lidt fedt og
sukker. 03:32 03:37 03:15 03:20 60
Hurtige brød* 02:37 02:42 02:20 02:25
3 Fuldkornsbrød
Opskrifter med fuldkornsmel: 30 minutters forvarmning.
03:50 04:00 03:05 03:15 60
Hurtige brød* 02:35 02:45 02:15 02:25
4 Sødt
Opskrifter på brød med højt sukkerindhold.
03:17 03:27 02:57 03:07 60
5 Superhurtigt
Producerer brød på 80 minutter. Brødene kræver varmt vand, ekstra
gær og mindre salt. 01:20 60
6 Glutenfrit
Til brug med glutenfrit mel og glutenfrie brødmiks.
02:17 02:10 60
7 Kage/hurtige
brød Kagemiks og ikke-gæret tynddejsbrød. 01:22 22
8 Dej
Dej til håndformning og bagning i din egen ovn.
01:30
9 Pizzadej Pizzadejopskrifter. 01:30
10 Syltetøj Til kogning af syltetøj. 01:05
11 Bagning
Mulighed for kun at bruge bagefunktionen. Kan også bruges til at
genopvarme eller til at gøre brød, som allerede er bagt og afkølet,
sprødt.
01:00 -– 60
Tryk på knappen til skorpefarve, indtil indikatoren viser
for at vælge det hurtige brødprogram.
Et varsel høres før afslutning af 2. æltningscyklus, så du kan tilsætte ingredienser, hvis det fremgår af opskriften.
Bagemaskinen sættes automatisk til varmholdningstilstand ved afslutning af bagecyklussen. Afhængigt af hvad der indtræffer først, holdes brødet
varmt i en time, eller indtil bagemaskinen afbrydes.
86


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