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Make Sure there is the right Amount of Air in the Combustion Chamber
You should also make sure that there is an ample amount of air - especially in the beginning - so
that the temperature inside the wood-burning stove quickly rises. Gases and particles released
during burning are then more easily burned off. Otherwise, they gather as soot in the chimney
(which increases the risk of chimney re) or are emitted unburned into the atmosphere. The
wrong amount of air supply creates inefcient combustion and a modest effect.
Don’t Savour the Fire during Night Time
We advise against adding re wood to your stove and reducing the air supply at night in an at-
tempt to still have some embers left in the morning. If you do so, large amounts of hazardous
smoke will be emitted, and your chimney will be exposed to unnecessarily large amounts of
soot with the risk of a chimney re.
Lighting and Firing your WIKING Wood-Burning Stove
The First Firing
The rst time you re your wood-burning stove, you must do so carefully, as all materials
need to adjust to the heat. This means that the stove must be heated slowly, until it reaches
its maximum heat level. Afterwards, you should re a few times so that the stove is thoroughly
heated throughout.
Be Careful of the Lacquer
The lacquer used to treat the wood-burning stove will harden the rst 2-3 times the stove is
red, and this can create unpleasant smoke and odours. Ensure therefore that the room is well
ventilated. The door must also be carefully opened; otherwise there is a risk that the seals will
stick to the lacquer.
Warning: The enclosed gloves can scratch the surface paint if the lacquer has not hardened
properly. Be careful not to touch the lacquered surfaces until after the rst 2-3 rings.
Lighting
1. The damper is completely opened by pulling the lever beneath the door 20 mm towards
you.
2. Stack 8-10 nely split pieces of rewood, corresponding to 1-2 kg, inside the wood-
burning stove. The smaller the sticks, the shorter the time needed for the stove to be
heated and for the optimal combustion temperature to be achieved.
3. Place two relighters between the top layer of kindling. WIKING recommends using
high-quality relighters, as they do not produce smoke or odours.
4. Light the relighters. Keep the door ajar for a couple of minutes until the glass is hot
- this prevents condensation. Then close the door completely.
5. When the rewood is fully ignited, push the air damper in 10 mm so that it is halfway in.
This creates even and steady combustion.
Warning: The door may only be kept open when lighting, adding rewood or cleaning the
wood-burning stove; otherwise combustion becomes too powerful, which in turn increases the
risk of the stove becoming overheated.
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