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English
Using the Air Damper
To achieve good combustion, which results in better heating efciency,
it is important to add the right amount of air to the re. Air is regulated
with a user-friendly, one-lever system that is located under the stove door;
see Figure 2. The lever has a range of 20 mm, and in the table below you
can see the effect on air ow in relation to the position of the lever.
Levers position Effect on Air Flow Used for
Pushed all the way in. All air to the stove is shut off. This setting must only be used when
the wood-burning stove is completely
shut off, such as during cleaning.
The lever is pulled out
1-10 mm towards yourself.
Combustion air and pane-ushing
air are supplied. Both can be
regulated by pulling the lever
1-10 mm towards yourself.
This setting is only to be used when
the wood has completely caught re,
and when you want the best use of
the wood.
The lever is pulled
completely out,
or 11-20 mm.
Primary air is supplied and can be
regulated.
This setting is always to be used
when lighting a cold stove and ring
new wood.
In Figure 3 you can see the importance of air for proper combustion.
Some Things Worth Knowing about Firing
Maximum Firing Amount
Maximum amounts per hour:
Fuel Maximum amount per hour
Wood 3.0 kg
Warning: Too much heat can destroy your wood-burning stove, the chimney and your replace
ducts. Therefore, if you exceed the abovementioned limits, your wood-burning stove, chimney
and replace duct will no longer be covered by the factory guarantee.
No primary
air supply
No secundary
air supply
The right amount
of primary and
secondary air supply
Fig. 3
Fig. 2
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