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To op en t he d i spen ser, t urn t he cap to t he "o pen" (le ft) a rrow an d l ift i t o ut .
Po ur th e rins e ai d int o th e dis pen ser, be ing caref ul not to o ver fill .
Replace the cap b y in serti ng i t ali gned w ith " open" arrow and turnin g it to t he closed ( righ t) arrow.
Adjusting Rinse A id Dispenser
The r inse aid dispe ns er has si x or f our sett ings. Always sta rt with t he d ispens er
set o n "4". I f spot s and poor dr ying are a p roblem, i ncre ase t he amoun t of r inse
aid d ispensed by rem oving the di spenser l id an d rot ating the d ial to "5". If the
dishes s till are not dr yi ng pr operly o r ar e s how sp ots, adj ust th e di al to t he n ext
highe r lever un til your dish es a re sp ot-f ree. Th e recomm en ded set ting is "4".
(Factory value is "4".)
Increase the dose if there are drops of water or lime spots on the dishes after washing.
Redu ce i t if th ere a re st icky whit is h sta ins on your di shes o r a bl uish f ilm on g lassw are o r
knife blades.
1
2
3
As th e ri nse aid d imin ishes, t he siz e o f th e black do t
on the rinse aid level indicator changes, as illustrated below.
Full
3/4full
1/2full
1 / 4 full - Should refill to eliminate spotting
Em pt y
When to Refill the Rinse Aid Dispenser
If th ere i s no rinse- aid warning ligh t in the c ont rol p anel, you can est imat e the amount from th e colo ur
of th e op tical level ind icator C loc ated ne xt to the c ap. When th e rin se-aid c onta iner is f ul l, the whole
indicato r wil l be dark . As the r inse -aid di minishes, th e s ize o f the dar k do t de creases. You shou ld n ever l et
t he rinse aid level f a ll 1 / 4 full.
durin g th e next wa sh.
Don' t for get t o re plac e the cap be fore you close dis hwa sher do or.
Cl ean up an y r i ns e ai d sp i ll ed while du rin g f ill i ng w i th a n ab sor bent cl oth t o a v oid ex cessi v e f oam i n g
Deterge nt s wi th its chem ic al ingredie nt s a re ne cessary t o r emove dirt , c rush dirt an d tr ansport it ou t of t he di shw as her.
Most of the commercial quality detergents are suitable for this purpose.
Detergents
The re ar e 3 sorts of det e rge nts
1.With phosphate and with chlorine
2.With phos phat e and wit hout c hlo rine
3.Wi thou t ph osph ate and with out chlor ine

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