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COOKING TABLE
POWER LEVEL TYPE OF COOKING LEVEL USE
(indicating cooking experience and habits)
Maximum
power PFast heating
Ideal for rapidly increasing the temperature of food to a fast boil (for water) or for
rapidly heating cooking liquids.
14
18
Frying
boiling Ideal for browning, starting to cook, frying deep-frozen products, bringing liquids
to the boil quickly.
Browning
sautéing
boiling
grilling Ideal for sautéing, maintaining a lively boil, cooking and grilling.
10
14
Browning
cooking
stewing
sautéing
grilling
Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and preheating
accessories.
Cooking
stewing
sautéing
grilling
cooking until creamy
Ideal for stewing, maintaining a gentle boil, cooking and grilling (for longer
periods).
5
9 Cooking
simmering
thickening
creaming
Ideal for slower-cook recipes (rice,sauces,roast,sh) with liquids (e.g. water, wine,
broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts, sh) with liquids
(e.g. water,wine,broth,milk).
1
4
Melting
defrosting Ideal for softening butter, gently melting chocolate, thawing small items.
Keeping food warm
creaming
risotto
Ideal for keeping small portions of just-cooked food or serving dishes warm and
for creaming risotto.
Zero
power OFF Hob in stand-by or o mode (possible end-of-cooking residual heat, indicated by
an “H“).
SIMMERING
This function is ideal for maintaining a simmering temperature, allowing
you to cook food for long periods with no risk of burning. Ideal for long-
cooking recipes (rice, sauces, roasts) with liquid sauces.
BOILING
This function allows you to bring water to the boil and keep it boiling,
with lower energy consumption.
About 2 litres of water (preferably at room temperature) should be placed
in the pan, and left uncovered. In all cases, users are advised to monitor the
boiling water closely, and check the amount of water remaining regularly.
INDICATORS
RESIDUAL HEAT
If ”H” appears on the display, this means that the cooking zone is hot.
The indicator lights up even if the zone has not been activated but has
been heated due to the use of the adjacent zones, or because a hot pot
has been placed on it.
When the cooking zone has cooled down, the ”H” disappears.
POT INCORRECTLY POSITIONED OR MISSING
This symbol appears if the pot is not suitable for induction cooking, is not
positioned correctly or is not of an appropriate size for the cooking zone
selected. If no pot is detected within 30seconds of making the selection,
the cooking zone switches o.
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