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FR
FONCTIONS
Convection Chaleur Pulsée Air Brassé Grill Turbo Grill Grosses Pièces Cook 4
Éco Chaleur
Pulsée
TABLEAU DE CUISSON
RECETTE FONCTION PRÉCHAUFFAGE TEMPERATURE °C DURÉE MIN
GRILLE ET
ACCESSOIRES
Gâteaux à pâte levée / Génoise
Oui 170 30 - 50
2
Oui 160 30 - 50
2
Oui 160 30 - 50
4
1
Gâteaux fourrés
(gâteau au fromage, strudel, tarte
aux pommes)
Oui 160 – 200 30 - 85
3
Oui 160 – 200 35 - 90
4
1
Biscuits / Petit pain
Oui 150 20 - 40
3
Oui 140 30 - 50
4
Oui 140 30 - 50
4
1
Oui 135 40 - 60
5
3
1
Petits gâteaux / Muffins
Oui 170 20 - 40
3
Oui 150 30 - 50
4
Oui 150 30 - 50
4
1
Oui 150 40 - 60
5
3
1
Chouquettes
Oui 180 - 200 30 - 40
3
Oui 180 - 190 35 - 45
4
1
Oui 180 - 190 35 - 45 *
5
3
1
Meringues
Oui 90 110 - 150
3
Oui 90 130 - 150
4
1
Oui 90 140 - 160 *
5
3
1
Pizza / Pain / Fougasse
Oui 190 - 250 15 - 50
2
Oui 190 - 230 20 - 50
4
1
Pizza (Mince, épaisse, focaccia) Oui 220 - 240 25 - 50 *
5
3
1
Pizza surgelée
Oui 250 10 - 15
3
Oui 250 10 - 20
4
1
Oui 220 - 240 15 - 30
5
3
1
Tourtes
(Tourtes aux légumes, quiches)
Oui 180 - 190 45 - 55
3
Oui 180 - 190 45 - 60
4
1
Oui 180 - 190 45 - 70 *
5
3 1
Vol-au-vent / Feuilletés
Oui 190 - 200 20 - 30
3
Oui 180 - 190 20 - 40
4
1
Oui 180 - 190 20 - 40 *
5
3 1
Lasagnes / Gratins / Pâtes au four /
Cannelloni
Oui 190 - 200 45 - 65
3
Agneau / Veau / Bœuf / Porc 1 kg Oui 190 - 200 80 - 110
3
9


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