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Use & Care guide
SOUNDS PRODUCED DURING OPERATION
Induction hobs may whistle or creak during normal operation.
These noises actually come from the cookware and are linked to the
characteristics of the pan bottoms (for example, when the bottoms are
made from dierent layers of material or are irregular).
These noises may vary according to the type of cookware used and to
the amount of food it contains and are not the symptom of something
wrong.
TROUBLESHOOTING
Check that the electricity supply has not been shut o.
If you are unable to turn the hob o after using it, disconnect it from
the power supply.
If alphanumeric codes appear on the display when the hob is
switched on, consult the following table for instructions.
Please note: The presence of water, liquid spilled from pots or any
objects resting on any of the hob buttons can accidentally activate or
deactivate the control panel lock function.
Error code Description Possible causes Solution
The control panel switches o because
of excessively high temperatures.
The internal temperature of
electronic parts is too high.
Wait for the hob to cool down before
using it again.
The connection voltage is wrong.
The sensor detects a discrepancy
between the appliance voltage and
that of the mains supply.
Disconnect the hob from the mains
and check the electrical connection.
Disconnect the hob from the power supply. Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the display.
C81, C82
F02, F04
F01, F06, F12, F13, F25,
F34, F35, F36, F37, F41,
F47, F58, F61, F76
VERIFIED COOKING
A table below has been created specially to make it possible for
inspection bodies to use our products.
Heat distribution, "Pancakes"
test acc. to EN 50304/EN 60350 §7.3
Heat performance, "French fries"
test acc. to EN 60350/50304 §7.4
Melting and keep warm, "chocolate"
Simmering, "rice pudding"
ECO-DESIGN: The test was carried out in accordance with regulations, by selecting all of the cooking zones on the hob to form a single area,
or by using the Flexifull function.
Veried cooking Veried cooking positions
11


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