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PORTUGUÊS 16
Tipo de alimento Função Pré-aque-
cimento
Calha (a partir
de baixo)
Temperatura
(°C)
Tempo de
cozedura (mín.)
CARNE
Borrego/vitela/
vaca/porco 1 Kg
X 2 190-200 70-100
Frango/coelho/
pato 1 Kg
X 2 200-230 50-100
Peru/ganso 3 Kg
X 1/2 190-200 80-130
PEIXE
Peixe no forno/em
cartucho de papel
(lete, inteiro)
X 2 180-200 40-60
LEGUMES
Legumes
recheados
(tomates,
courgettes,
beringelas)
X 2 180-200 50-60
Tabela de cozedura com a função GRILL
Tipo de alimento Função Pré-aque-
cimento
Calha (a partir
de baixo)
Temperatura
(°C)
Tempo de
cozedura (mín.)
Tostas
4 3 (alto) 2-5
Filetes/postas de
peixe
4 2 (médio) 20-35
Salsichas/
espetadas/
costeletas/
hambúrgueres
4 2-3 (médio-
alto)
15-40
Frango assado
1-1,3 Kg
2 2 (médio) 50-65
Rosbife mal
passado 1 Kg
2 2 (médio) 35-45
Perna de
borrego/pernis
2 2 (médio) 60-90
Batatas assadas
2 2 (médio) 45-55
Gratinado de
legumes
2 3 (alto) 10-15
Nota: os tempos e as temperaturas de cozedura são apenas indicativos.
16


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