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FR
INSTALLATION
INSTALLATION --------------------------------------------------------------------------------------------------------------3
SÉCURITÉ
CONSIGNES DE SÉCURITÉ IMPORTANTES --------------------------------------------------------------------- 4
DIAGNOSTIC DES PANNES -------------------------------------------------------------------------------------------- 5
PRÉCAUTIONS -------------------------------------------------------------------------------------------------------------6
ACCESSOIRES ET MAINTENANCE
ACCESSOIRES -------------------------------------------------------------------------------------------------------------7
MAINTENANCE ET NETTOYAGE ------------------------------------------------------------------------------------- 8
BANDEAU DE COMMANDES
BANDEAU DE COMMANDES ------------------------------------------------------------------------------------------9
DESCRIPTION DE L'AFFICHAGE -------------------------------------------------------------------------------------11
UTILISATION GÉNÉRALE
MODE VEILLE---------------------------------------------------------------------------------------------------------------12
PROTECTION CONTRE ALLUMAGE / SÉCURITÉ ENFANTS ------------------------------------------------ 12
INTERRUPTION OU ARRÊT DE LA CUISSON -------------------------------------------------------------------- 12
AJOUTER / REMUER / RETOURNER LES ALIMENTS --------------------------------------------------------- 12
STOP TURNTABLE (ARRÊTER LE PLATEAU TOURNANT) --------------------------------------------------- 13
CLOCK (HORLOGE) ------------------------------------------------------------------------------------------------------14
FONCTIONS CUISSON
JET START (DÉMARRAGE RAPIDE) ---------------------------------------------------------------------------------15
MICROWAVE (MICRO-ONDES) ---------------------------------------------------------------------------------------16
GRILL (GRIL) ---------------------------------------------------------------------------------------------------------------- 17
FORCED AIR (CHALEUR PULSÉE) ----------------------------------------------------------------------------------18
DUAL CRISP ----------------------------------------------------------------------------------------------------------------19
JET DEFROST (DÉCONGÉLATION RAPIDE) ---------------------------------------------------------------------23
JET REHEAT (RÉCHAUFFAGE RAPIDE) --------------------------------------------------------------------------24
COMBI (MICRO-ONDES + GRIL) --------------------------------------------------------------------------------------25
COMBI (MICRO-ONDES + CHALEUR PULSÉE) ------------------------------------------------------------------26
KEEP WARM (BOUTON DÉDIÉ SUR LE MODÈLE MWP 338)------------------------------------------------27
6TH SENSE DUAL STEAM (6TH SENSE DOUBULE VAPEUR) --------------------------------------------- 28
DUAL CRISP FRY ----------------------------------------------------------------------------------------------------------32
CHEF MENU (MENU CHEF) -------------------------------------------------------------------------------------------- 34
6TH SENSE CHEF MENU (6TH SENSE MENU CHEF) ---------------------------------------------------------39
AUTO CLEAN (NETTOYAGE AUTOMATIQUE) --------------------------------------------------------------------44
SPECIAL MENU (MENU SPÉCIAL) ----------------------------------------------------------------------------------- 45
INFORMATIONS POUR LE RECYCLAGE
INFORMATIONS POUR LE RECYCLAGE -------------------------------------------------------------------------- 47
SPÉCIFICATIONS TECHNIQUES ------------------------------------------------------------------------------------- 48
INDEX
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