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FR
INSTALLATION
INSTALLATION --------------------------------------------------------------------------------------------------------------3
SÉCURITÉ
CONSIGNES DE SÉCURITÉ IMPORTANTES --------------------------------------------------------------------- 4
DIAGNOSTIC DES PANNES -------------------------------------------------------------------------------------------- 5
PRÉCAUTIONS -------------------------------------------------------------------------------------------------------------6
ACCESSOIRES ET MAINTENANCE
ACCESSOIRES -------------------------------------------------------------------------------------------------------------7
MAINTENANCE ET NETTOYAGE ------------------------------------------------------------------------------------- 8
BANDEAU DE COMMANDES
BANDEAU DE COMMANDES ------------------------------------------------------------------------------------------9
DESCRIPTION DE L'AFFICHAGE -------------------------------------------------------------------------------------11
UTILISATION GÉNÉRALE
MODE VEILLE---------------------------------------------------------------------------------------------------------------12
PROTECTION CONTRE ALLUMAGE / SÉCURITÉ ENFANTS ------------------------------------------------ 12
INTERRUPTION OU ARRÊT DE LA CUISSON -------------------------------------------------------------------- 12
AJOUTER / REMUER / RETOURNER LES ALIMENTS --------------------------------------------------------- 12
STOP TURNTABLE (ARRÊTER LE PLATEAU TOURNANT) --------------------------------------------------- 13
CLOCK (HORLOGE) ------------------------------------------------------------------------------------------------------14
FONCTIONS CUISSON
JET START (DÉMARRAGE RAPIDE) ---------------------------------------------------------------------------------15
MICROWAVE (MICRO-ONDES) ---------------------------------------------------------------------------------------16
GRILL (GRIL) ---------------------------------------------------------------------------------------------------------------- 17
FORCED AIR (CHALEUR PULSÉE) ----------------------------------------------------------------------------------18
DUAL CRISP (DOUBLE CRISP) ---------------------------------------------------------------------------------------19
JET DEFROST (DÉCONGÉLATION RAPIDE) ---------------------------------------------------------------------23
JET REHEAT (RÉCHAUFFAGE RAPIDE) --------------------------------------------------------------------------24
COMBI (MICRO-ONDES + GRIL) --------------------------------------------------------------------------------------25
COMBI (MICRO-ONDES + CHALEUR PULSÉE) ------------------------------------------------------------------26
KEEP WARM (MAINTIEN AU CHAUD) (BOUTON DÉDIÉ SUR LE MODÈLE MWP 338) -------------- 27
DUAL STEAM (DOUBULE VAPEUR) --------------------------------------------------------------------------------28
DUAL CRISP FRY (FRITURE DOUBLE CRISP) -------------------------------------------------------------------32
CHEF MENU (MENU CHEF) -------------------------------------------------------------------------------------------- 34
AUTO CLEAN (NETTOYAGE AUTOMATIQUE) --------------------------------------------------------------------42
SPECIAL MENU (MENU SPÉCIAL) ----------------------------------------------------------------------------------- 43
INFORMATIONS POUR LE RECYCLAGE
INFORMATIONS POUR LE RECYCLAGE -------------------------------------------------------------------------- 46
SPÉCIFICATIONS TECHNIQUES ------------------------------------------------------------------------------------- 46
INDEX
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Others manual(s) of Whirlpool MWP338SB

Whirlpool MWP338SB User Manual - German - 48 pages

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Whirlpool MWP338SB User Manual - Italian - 48 pages


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