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FR
INSTALLATION
INSTALLATION --------------------------------------------------------------------------------------------------------------3
SÉCURITÉ
CONSIGNES DE SÉCURITÉ IMPORTANTES --------------------------------------------------------------------- 4
DIAGNOSTIC DES PANNES -------------------------------------------------------------------------------------------- 5
PRÉCAUTIONS -------------------------------------------------------------------------------------------------------------6
ACCESSOIRES ET MAINTENANCE --------------------------------------------------------------------------------- 7
ACCESSOIRES -------------------------------------------------------------------------------------------------------------7
MAINTENANCE ET NETTOYAGE ------------------------------------------------------------------------------------- 8
BANDEAU DE COMMANDES
BANDEAU DE COMMANDES ------------------------------------------------------------------------------------------9
DESCRIPTION DE L’AFFICHAGE -------------------------------------------------------------------------------------11
UTILISATION GÉNÉRALE
MODE VEILLE---------------------------------------------------------------------------------------------------------------12
PROTECTION CONTRE ALLUMAGE / SÉCURITÉ ENFANTS ------------------------------------------------ 12
INTERRUPTION OU ARRÊT DE LA CUISSON -------------------------------------------------------------------- 12
AJOUTER / REMUER / RETOURNER LES ALIMENTS --------------------------------------------------------- 12
STOP TURNTABLE (ARRÊTER LE PLATEAU TOURNANT) --------------------------------------------------- 13
FONCTIONS CUISSON
JET START (DÉMARRAGE RAPIDE) ---------------------------------------------------------------------------------14
CLOCK (HORLOGE) ------------------------------------------------------------------------------------------------------15
MICROWAVE (MICRO-ONDES) ---------------------------------------------------------------------------------------16
GRILL (GRIL) ---------------------------------------------------------------------------------------------------------------- 17
COMBI ( MICROWAVE + GRILL )(MICRO-ONDES + GRIL)----------------------------------------------------18
DUAL CRISP (DOUBLE CRISP) ---------------------------------------------------------------------------------------19
JET DEFROST (DÉCONGÉLATION RAPIDE) ---------------------------------------------------------------------20
BREAD DEFROST (DÉCONGÉLATION DU PAIN) ----------------------------------------------------------------21
KEEP WARM (GARDER AU CHAUD) --------------------------------------------------------------------------------22
SOFT/MELT (RAMOLLIR/FAIRE FONDRE) ------------------------------------------------------------------------- 23
CHEF MENU (MENU CHEF) -------------------------------------------------------------------------------------------- 26
CHEF MENU (MENU CHEF) -------------------------------------------------------------------------------------------- 27
CHEF MENU (MENU CHEF) -------------------------------------------------------------------------------------------- 28
AUTO CLEAN (NETTOYAGE AUTOMATIQUE) --------------------------------------------------------------------29
DOUGH RISING (LEVÉE DE PÂTE) ---------------------------------------------------------------------------------- 30
SPECIAL MENU (MENU SPÉCIAL) ----------------------------------------------------------------------------------- 31
INFORMATIONS POUR LE RECYCLAGE
INFORMATIONS POUR LE RECYCLAGE -------------------------------------------------------------------------- 32
SPÉCIFICATIONS TECHNIQUES ------------------------------------------------------------------------------------- 33
INDEX
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