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GUIDE D'UTILISATION RAPIDE
JT 379
FR
ASSISTED CHEF
FAMILLE
D'ALIMENTS
CLASSE
D'ALIMENTS
QUANTITÉ ACCESSOIRES
VIANDE
R
OTI DE BOEUF 800G-1.5KG Plat allant aux micro-ondes et au four sur grille basse
R
OTI DE PORC 800G-1.5KG Plat allant aux micro-ondes et au four sur grille basse
R
OTI D'AGNEAU 1KG-1.5KG Plat allant aux micro-ondes et au four sur grille basse
R
OTI DE VEAU 800G-1.5KG
Plat allant aux micro-ondes et au four sur grille basse
C
OTES 700G-1.2KG Plat Crisp
E
NTRECOTE 2-4 MORCEAUX Grille haute sur plateau tournant
C
OTELETTES,
AGNEAU
2 - 6
MORCEAUX
Grille haute sur plateau tournant
S
AUCISSES 200G-800G Plat Crisp
H
OT DOG, CUIT A
L'EAU
4 - 8
MORCEAUX
Fond + couvercle cuit-vapeur
H
AMBURGERS,
SURGELES
100G-500G Plat Crisp
B
ACON 50G-150G Plat Crisp
P
AIN DE VIANDE 4 - 8 PORTIONS Plat allant aux micro-ondes et au four sur grille basse
VOLAILLE
P
OULET ROTI 800G-1.5KG Plat allant aux micro-ondes et au four sur grille basse
F
ILETS DE POULET,
VAPEUR
300G-800G Cuit-vapeur
F
ILETS DE POULET,
A FRIRE
300G-1KG Plat Crisp
P
OULET, EN
MORCEAUX
400G-1.2KG Plat Crisp
VÉRIFIEZ LA CUISSON DU POULET en piquant avec une fourchette la partie plus épaisse. Le jus de la viande
doit être incolore. S'il est encore rose, laissez cuire encore un moment.
POISSON
P
OISSON ENTIER, AU
FOUR
600G-1.2KG Plat allant aux micro-ondes et au four sur grille basse
POISSON ENTIER,
CUIT À L'EAU
600G-1.2KG Plat allant aux micro-ondes à couvercle, sinon utilisez
un film plastique comme couvercle. Placez sur le
plateau tournant.
F
ILETS 300G-800G Cuit-vapeur
P
AVE DE POISSON,
A FRIRE
300G-800G Plat Crisp
P
AVE DE POISSON,
VAPEUR
300G-800G Cuit-vapeur
FAMILLE
D'ALIMENTS
CLASSE
D'ALIMENTS
QUANTITÉ ACCESSOIRES
POISSON
GRATIN, SURGELE 600G-1.2KG Plat allant au micro-ondes et au four sur plateau
tournant.
FILETS PAN E S, SURGELES 200G-600G Plat Crisp
POMMES DE
TERRE
P
OMMES DE TERRE,
À L'EAU
300G-1KG Fond + couvercle cuit-vapeur
P
OMMES DE TERRE,
AU FOUR
200G-1KG Plat allant aux micro-ondes et au four sur
plateau tournant
G
RATINÉS 4 - 8 PORTIONS Plat allant aux micro-ondes et au four sur grille
basse
FRITES, SURGELEES 300G-600G Plat Crisp
P
OMMES DE TERRE, EN
MORCEAUX
300G-800G Plat Crisp
LÉGUMES
L
EGUMES, SURGELEES 300G-800G Cuit-vapeur
C
AROTTES 200G-500G Cuit-vapeur
F
ILETS 200G-500G Fond + couvercle cuit-vapeur
P
AVE DE POISSON, A
FRIRE
200G-500G Cuit-vapeur
P
AVE DE POISSON,
VAPEUR
200G-500G Cuit-vapeur
G
RATIN, SURGELE 400G-800G Plat allant aux micro-ondes et au four sur plateau
tournant
F
ILETS PANES,
SURGELES
200G-500G Cuit-vapeur
POMMES DE TERRE, À
L'EAU
200G-500G Plat Crisp
P
OMMES DE TERRE, AU
FOUR
300G-800G Plat Crisp
G
RATINÉS 200G-500G Cuit-vapeur
F
RITES, SURGELEES 300G-1KG Cuit-vapeur
P
OMMES DE TERRE, EN
MORCEAUX
300G-800G Plat allant aux micro-ondes et au four sur grille
basse
RIZ
R
IZ, CUIT À L'EAU 100-400ML Fond + couvercle cuit-vapeur
G
ATEAU DE RIZ 2-4 PARTS Fond + couvercle cuit-vapeur
P
ORRIDGE 1-2 PARTS Plat ou bol pour micro-ondes sans couvercle
3


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Whirlpool jt 379 ix Manual - English - 16 pages

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Whirlpool jt 379 ix User Manual - German - 32 pages

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Whirlpool jt 379 ix Manual - Dutch - 16 pages

Whirlpool jt 379 ix Quick start guide - Dutch - 4 pages

Whirlpool jt 379 ix User Manual - Dutch - 32 pages

Whirlpool jt 379 ix Manual - French - 16 pages

Whirlpool jt 379 ix Manual - French - 16 pages

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