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COOK & REHEAT WITH MICROWAVES
USE THIS FUNCTION for normal cooking and reheating, such as vegetables,  sh, potatoes and meat.
O
NCE THE COOKING PROCESS HAS BEEN STARTED:
The cooking time can be adjusted by turning the -/+ knob and the microwave power by press-
ing the Back button twice and then turning the -/+ knob. If Back button is pressed twice during
cooking, the microwave power digits will blink. The new microwave power setting will be valid af-
ter the OK button has been pressed. Once the microwave power digits are lit continously the new
setting is valid.
T
HE TIME CAN EASILY BE INCREASED in 30-second steps by pressing the Start button. Each press increas-
es the time with 30 seconds.
CHOOSING POWER LEVEL
q
TURN THE FUNCTION KNOB to the MW mode position.
w
TURN THE /+ KNOB to set the MW power.
e
PRESS OK BUTTON to confirm. (The time digits will blink.)
r
TURN THE /+ KNOB to set the cooking time.
t
PRESS THE START BUTTON.
q
w
e
r
t
MICROWAVES ONLY
P
OWER SUGGESTED USE:
JET
R
EHEATING of beverages, water, clear soups, co ee, tea or other food with a high water
content. If the food contains egg or cream choose a lower power.
750 W C
OOKING of sh, meat, vegetables etc.
650 W C
OOKING dishes, not possible to stir.
500 W
M
ORE careful cooking e.g. high protein sauces, cheese and egg dishes and to  nish
cooking casseroles.
350 W S
IMMERING stews, melting butter.
160 W D
EFROSTING.
90 W S
OFTENING butter, cheeses and ice cream.
9


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