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Placez toujours les aliments sur le
plateau tournant en verre.
Lors de l’utilisation de cette fonction,
vous devez connaître le poids net des
aliments. Le four calcule
automatiquement le temps nécessaire
à la décongélation ou à la cuisson en
fonction du poids.
À la moitié du processus de décongélation,
le four s’arrête et vous invite à retourner les
aliments (“TURN”).
— Ouvrez la porte.
— Retournez les aliments.
— Fermez la porte et redémarrez le four en
appuyant sur la touche Start (Démarrage).
Remarque : Le four continue
automatiquement après 2 minutes si vous
n’avez pas retourné les aliments. Dans ce
cas, la durée de décongélation sera allongée.
FONCTION JET DEFROST
Utilisez cette fonction pour décongeler
de la viande, des volailles, du poisson,
des légumes ou du pain.
À ne pas utiliser avec cette fonction.
POIDS CONSEILLÉS
1
VIAND E (100 g - 2 kg)
Viande hachée, côtelettes , biftecks ou
tis.
2
VOLAILLE (100 g - 3 kg) Poulet entier, filets ou morceaux.
3
POISSON (100 g - 2 kg) Poissons entiers ou darnes.
4
LÉGUMES (100 g - 2 kg) Juliennes, petits pois, brocoli, etc.
5
PAIN (100 g - 2 kg) Pain, petits pains longs ou ronds.
Pour les aliments non indiqués dans le tableau ci-dessous ou si leur poids
est inférieur ou supérieur au poids conseillé, procédez comme indiqué au
paragraphe "Cuisson et réchauffage aux micro-ondes" et réglez la puissance
sur 160 W pour la décongélation.
11


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