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7
FOOD
DINNER PLAT E (250g - 500g)
SOUP (200g -
LORS DE LUTILISATION DES FONCTIONS AUTOMATIQUES ,
le four doit connaître la classe d’aliments pour
atteindre les résultats prévus. Le mot FOOD
et le chiffre de la classe daliments s’affiche
lorsque vous choisissez une classe daliments
avec les touches +/-.
REFROIDISSEMENT
LORSQUE LE FOUR A TERMINÉ DE FONCTIONNER, il
exécute une procédure de refroidissement.
Cela est normal.
Après cette procédure, le four s’arrête automa-
tiquement.
SI LA TEMPÉRATURE EST SUPÉRIEURE À 100 °C,
“HOT” et la température actuelle de la cavi-
té s’affichent. Ne touchez pas la cavité du four
lorsque vous retirez des aliments. Utilisez des
gants de cuisine.
SI LA TEMPÉRATURE EST INFÉRIEURE À 50 °C, l’horloge
est affichée.
APPUYEZ SUR LA TOUCHE BACK (PRÉCÉDENT)
pour afficher l’horloge de manière
temporaire lorsque “HOT” est affiché.
LA PROCÉDURE DE REFROIDISSEMENT peut être inter-
rompue, sans aucun dommage pour le four, en
ouvrant la porte.
O
N DES FONCTIONS AU
TO
O
MA
MA
TI
TI
QU
QU
ES
ES
,
CLASSES DALIMENTS (FONCTIONS AUTOMATIQUES UNIQUEMENT)
P
OUR LES ALIMENTS non indiqués dans les tab-
leaux ou si leur poids est inférieur ou supérieur
aux poids conseillés, procédez comme indiqué
au paragraphe “Cuisson et réchauffage aux mi-
cro-ondes”.
L
ES CLASSES DALIMENTS sont énumérées dans les
tableaux correspondant à chaque fonction au-
tomatique.
7


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