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FROZEN FOODS:
for fooD aT a TemperaTure above
deep-freezing (-18 °C), select a lighter weight.
for fooD aT a TemperaTure below
deep-freezing (-18 °C), select a heavier weight.
WEIGHT:
when using This funcTion, you neeD To know the net weight
of the food. The oven will then automatically calculate the
needed time to finish the procedure.
if The weighT is lesser or greaTer Than recommenDeD weighT: Follow the
procedure for “Cook & Reheat with microwaves” and choose 160 W
when defrosting.
JET DEFROST
FOOD HINTS
q meaT (100g - 2.0Kg)
minceD meaT, cutlets, steaks or roasts.
w poulTry (100g - 3.0Kg)
chicken whole, pieces or fillets.
e fish (100g - 2.0Kg)
whole fish, steaks or fillets.
r vegeTables (100g - 2.0Kg)
mixeD vegeTables, peas, broccoli etc.
tbreaD (100g - 2.0Kg)
loaf, buns or rolls.
for fooD noT menTioneD in The charT or for weights less or more than the suggested weights, follow
the instructions given in the paragraph "Microwave cooking and reheating" and set the power to
160 W for defrosting.
19


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