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JET START
q
turn the multifunction button until Microwave appears.
w
press the stop button.
press the start button to automatically start the oven at maximum power for 30 seconds. Eve-
ry time you press the button, the cooking time will increase by 30 seconds.
use this function to quickly reheat
items with a high water content,
such as stock, coffee or tea.
you can also increase or Decrease the cooking time by turning the settings
button once cooking is under way.
this function is only aValiable when the oven is switched off or in stand-
by mode while the Multifunction Knob is in the Microwave position.
w
q
MANUAL DEFROST
to manually Defrost fooD, follow the instruction-
s provided in the paragraph "Microwave cook-
ing and reheating" and choose a power of 160
W.
check anD inspect the fooD regularly. Experi-
ence will give you the times needed for vari-
ous amounts.
turn large pieces halfway through the defrost-
ing process.
frozen fooD in plastic bags, plastic film or card-
board packaging, may be placed directly in the
oven, provided that the packaging con-
tains no metal parts (such as metal clo-
sures).
the shape of the package alters the defrosting
time. Shallow packets defrost more quickly
than a deep block.
separate pieces as they begin to defrost. Indi-
vidual slices defrost more easily.
wrap certain parts of fooD in small
pieces of aluminium foil when
they begin to turn brown
(chicken wings and thighs
for example).
boileD fooD, stews anD meat sauces defrost
better if stirred during defrosting time.
when Defrosting it is better to under-
thaw the food slightly and allow the
process to finish during standing time.
stanDing time after Defrosting always improVes
the result since the temperature will then be
evenly distributed throughout
the food.
93


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