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HILFSMODUS
PIZZA/QUICHE
D
IESE FUNKTION EIGNET SICH ZUM GAREN VON Speisen, die in der folgenden Tabelle
aufgeführt sind.
H
INWEIS:
F
ÜR PIZZATEIG EIGNET SICH DIE FUNKTION "GEHEN LASSEN" BESONDERS GUT .
SPEISE GARZEIT ZUBEHÖR TIPPS
PIZZA/
QUICHE
P
IZZA
SELBST GEMACHT 12 - 18 MIN.
B
ACKEINSATZ
auf Stufe 2
E
INEN TEIG aus 150 ml Wasser, 15
g frischer Hefe, 200 - 225 g Mehl
sowie Salz und Öl zubereiten.
Den Teig gehen lassen. Den Teig
auf einem eingefetteten Einsatz
ausrollen. Den Teig mit Tomaten,
Mozzarella und Schinken bele-
gen. Die Speise bei Aufforde-
rung in das Gerät stellen.
D
ÜNNER BODEN
(TIEFGEKÜHLT)
8 - 12 MIN.
D
IE SPEISE bei Aufforderung in
das Gerät stellen.
D
ICKER BODEN
(TIEFGEKÜHLT)
12 - 20 MIN.
G
EKÜHLT 7 - 12 MIN.
Q
UICHE
LORRAINE 30 - 45 MIN.
O
FENROST
auf Stufe 2
D
EN TEIG ZUBEREITEN (250 g Mehl,
150 g Butter + 2½ TL Wasser)
oder eine Fertigmischung
(400 - 450 g) verwenden. Die
Pastetenform mit dem Teig
auslegen. Eine Füllung aus 200 g
Schinken und 175 g Käse zuge-
ben und eine Mischung aus 3
Eiern und 300 ml Sahne darüber
giessen. Die Speise bei Auffor-
derung in das Gerät stellen.
(T
IEFGEKÜHLT)
20 - 30
MIN.
DIE SPEISE bei Aufforderung in
das Gerät stellen. Sicherstellen,
dass das Gefäss hitzebestän-
dig ist.
42


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