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NL126
DE OVEN GEBRUIKEN
GETESTE RECEPTEN
IN OVEREENSTEMMING MET IEC 603501:201112
Recept Functie
Voorver-
warmen
Steunhoogte
(van onder)
Temp.
(°C)
Tijd
(min)
Accessoires* en opmerkingen
IEC 60350-1:2011-12 § 7.5.2
Koekjes van
kruimeldeeg
(Shortbread)
**
- 3 150 35 - 50 Opvangbak/bakplaat
Ja 3 150 25 - 40 Opvangbak/bakplaat
Ja 1 - 4 150 25 - 35
Steunhoogte 4: Bakplaat
Steunhoogte 1: Opvangbak/
bakplaat
IEC 60350-1:2011-12 § 7.5.3
Kleine
taartjes
(Small cakes)
**
- 3 170 25 - 35 Opvangbak/bakplaat
Ja 3 160 20 - 30 Opvangbak/bakplaat
Ja 1 - 4 160 25 - 35
Steunhoogte 4: Bakplaat
Steunhoogte 1: Opvangbak/bakplaat
IEC 60350-1:2011-12 § 7.6.1
Cake zonder
vet
**
- 2 170 30 - 40 Taartvorm op rooster
Ja 2 160 30 - 40 Taartvorm op rooster
Ja 1 - 4 160 35 - 45
Steunhoogte 4: Taartvorm op
rooster
Steunhoogte 1: Taartvorm op
rooster
IEC 60350-1:2011-12 § 7.6.2
2 Appeltaart
**
- 2 185 70 - 90 Taartvorm op rooster
Ja 2 175 70 - 90 Taartvorm op rooster
Ja 1 - 4 175 75 - 95
Steunhoogte 4: Taartvorm op
rooster
Steunhoogte 1: Taartvorm op
rooster
IEC 60350-1:2011-12 § 9.2
Toast
- 4
3
(hoog)
3 - 6 Rooster
IEC 60350-1:2011-12 § 9.3
Hamburgers
(Burgers)
- 4
3
(hoog)
18 - 30
Steunhoogte 5: Rooster (draai het
voedsel halverwege de
bereidingstijd om)
Steunhoogte 4: Opvangbak met
water
* Als er geen accessoires zijn bijgeleverd, kunnen ze aangeschaft worden bij de klantendienst.
** De functie 6
th
Sense GEBAK gebruikt alleen de bovenste en de onderste verwarmingselementen
zonder heteluchtcirculatie. De oven hoeft niet voorverwarmd te worden.
De indicaties in de tabel zijn van toepassing zonder gebruik van de roostergeleiders. Doe de tests
zonder deze.
Voorverwarmen van de lege oven (in overeenstemming met IEC 60350-1:2011-12 § 7.2): test de
functies STATISCH
, HETE LUCHT , SNELLE VOORVERWARMING .
Energiezuinigheidsklasse (volgens de norm EN 60350-1:2013-07): gebruik de betreffende tabel om
de test uit te voeren.
27


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