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EN 22
USING THE OVEN
TESTED RECIPES
IN COMPLIANCE WITH IEC 603501:201112 AND DIN 336012:07:07
Recipe Function Preheating
Shelf
(from
bottom)
Temp. (°C)
Time
(min)
Accessories and notes
IEC 60350-1:2011-12 § 7.5.2
Shortbread
- 3 150 30 - 40 Drip tray/baking tray
Yes 1 - 3 150 30 - 45
Shelf 3: Baking tray
Shelf 1: Drip tray/baking tray
IEC 60350-1:2011-12 § 7.5.3
Small cakes
- 3 170 20 - 30 Drip tray/baking tray
Yes 1 - 3 160 25 - 35
Shelf 3: Baking tray
Shelf 1: Drip tray/baking tray
IEC 60350-1:2011-12 § 7.6.1
Fatless sponge
cake
- 2 170 30 - 40 Cake tin on wire shelf
Yes 1 - 3 160 35 - 45
Shelf 3: Cake tin on wire shelf
Shelf 1: Cake tin on wire shelf
IEC 60350-1:2011-12 § 7.6.2
2 Apple pie
- 2 185 60 - 80 Cake tin on wire shelf
Yes 1 - 3 175 70 - 90
Shelf 3: Cake tin on wire shelf
Shelf 1: Cake tin on wire shelf
IEC 60350-1:2011-12 § 9.2
Toast
-4
3
(High)
3 - 5 Wire shelf
IEC 60350-1:2011-12 § 9.3
Burgers
-4
3
(High)
20 - 30
Shelf 4: Wire shelf (turn food
halfway through cooking)
Shelf 3: Drip tray with water
DIN 3360-12:07 § 6.5.2.3
Apple pie,
yeast tray cake
- 2 180 35 - 45 Drip tray/baking tray
Yes 1 - 3 160 55 - 65
Shelf 3: Baking tray
Shelf 1: Drip tray/baking tray
DIN 3360-12:07 § 6.6
Pork Roast
- 2 170 140 - 180 Shelf 2: Drip tray
DIN 3360-12:07 annex C
Flat cake
- 2 170 35 - 45 Drip tray/baking tray
Yes 1 - 3 170 40 - 50
Shelf 3: Baking tray
Shelf 1: Drip tray/baking tray
NOTE: The cooking table advises the ideal function and temperature to ensure the best results with all recipes.
If you wish to cook on one shelf only using a fan-assisted function, use “CONVECTION BAKE”.
Select the temperature recommended for the “FORCED AIR” function when baking on two levels and place food
on the shelf recommended for the “6
th
Sense PASTRY” function. Preheat the oven.
The indications in the table are without use of the sliding shelves. Do the tests without these.
Preheating the empty oven (according to IEC 60350-1:2011-12 § 7.2): test CONVENTIONAL, “FORCED
AIR”, “FAST PREHEAT” functions.
Energy eciency class (according to EN 60350-1:2013-07): to do this test, use the dedicated table.
* If accessories are not provided, they can be purchased from after sale service.
22


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