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FR 19
MODE D'EMPLOI DU FOUR
TABLEAU DE CUISSON
Recette Fonction Préchauage
Gradin
(en partant
du bas)
Temp. ( °C)
Durée
(min)
Accessoires et
remarques
Génoises
- 2 160 - 180 30 - 90 Moule à gâteau sur grille
Oui 1 - 3 160 - 180 30 - 90
3
e
gradin: Moule à gâteau
sur grille
1
e
gradin: Moule à gâteau
sur grille
Tartes fourrées
(tarte au
fromage blanc,
strudel, tarte
aux pommes)
- 2 160 - 200 30 - 85
Lèchefrite/plaque à
pâtisserie ou moule à
gâteaux sur grille
Oui 1 - 3 160 - 200 35 - 90
3
e
gradin: Moule à gâteau
sur grille
1
e
gradin: Moule à gâteau
sur grille
Biscuits/
Tartelettes
- 2/3 160 - 180 15 - 45
Lèchefrite/plaque à
pâtisserie
Oui 1 - 3 150 - 170 20 - 45
3
e
gradin: Grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie
Choux
ronds
- 2 / 3 180 - 200 30 - 40
Lèchefrite/plaque à
pâtisserie
Oui 1 - 3 180 - 190 35 - 45
3
e
gradin: Plat à four
sur grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie
Meringues
Oui 2 90 110 - 150
Lèchefrite/plaque à
pâtisserie
Oui 1 - 3 90 130 - 150
3
e
gradin: Plat à four sur
grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie
Pizza
(pizza à croûte
épaisse, pizza
ne, focaccia)
- 2 220 - 250 15 - 30
Lèchefrite/plaque à
pâtisserie
Oui 1 - 3 220 - 240 20 - 40
3
e
gradin: Plaque à
pâtisserie ou plat à four
sur grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie
Pain (pain de
mie) 0,5/1kg
- 2 180 - 220 50 - 70
Lèchefrite/plaque à
pâtisserie ou grille
Pain (petits
pains)
- 2 180 - 220 30 - 50
Lèchefrite/plaque à
pâtisserie ou grille
Pain
Oui 1 - 3 180 - 200 30 - 60
3
e
gradin: Plaque à
pâtisserie ou plat à four
sur grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie ou
plat à four sur grille
Pizza surgelée
Oui 2 250 10 - 15
Lèchefrite/plaque à
pâtisserie ou grille
Oui 1 - 3 250 10 - 20
3
e
gradin: Plat à four
sur grille
1
e
gradin: Lèchefrite/
plaque à pâtisserie
19


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