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FR48
TABLEAU DE CUISSON
Recette
Fonction Pré-
chauffage
Gradin
(en partant
du bas)
Temp érature
(°C)
Tem ps de
cuisson
(min)
Accessoires
Gâteaux levés
Oui 2 160-180 30-90 Moule à gâteau sur grille
DELICATE
Oui 1-4 160-180 30-90
4ème fente : moule à gâteau sur
grille
1er gradin : moule à gâteau sur
grille
Tourtes fourrées (tarte
au fromage blanc,
strudel, tarte aux
pommes)
Oui 2 160-200 30-85
Lèchefrite / plaque à pâtisserie
ou moule à gâteaux sur grille
Oui 1-3 160-200 35-90
3ème fente : moule à gâteau sur
grille (intervertir les gradins à mi-
cuisson)
1er gradin : moule à gâteau sur
grille
Biscuits / Tartelettes
Oui 2 170-180 15-45 Lèchefrite / plaque à pâtisserie
DELICATE
Oui 1-4 160-170 20-45
4ème fente : grille
1er gradin : lèchefrite / plaque à
pâtisserie
Choux ronds
Oui 2 180-200 30-40 Lèchefrite / plaque à pâtisserie
DELICATE
Oui 1-4 180-190 35-45
4ème fente : plaque de cuisson
sur grille
1er gradin : lèchefrite / plaque à
pâtisserie
Meringues
Oui 2 90 110-150 Lèchefrite / plaque à pâtisserie
DELICATE
Oui 1-4 90 130-150
4ème fente : plaque de cuisson
sur grille
1er gradin : lèchefrite / plaque à
pâtisserie
Pain / Pizza / Fougasse
Oui 2 190-250 15-50 Lèchefrite / plaque à pâtisserie
Oui 1-3 190-250 25-45
3ème fente : plaque sur grille
(intervertir les gradins à
micuisson)
1er fente : lèchefrite / plaque à
pâtisserie
Pizzas surgelées
Oui 2 250 10-15
Lèchefrite / plaque à pâtisserie
ou grille
Oui 1-3 250 10-20
3ème fente: plaque sur grille
(intervertir les gradins à mi-
cuisson)
1er gradin : lèchefrite / plaque à
pâtisserie
Tourtes (Tourtes aux
légumes, quiches)
Oui 2 180-190 40-55 Moule à gâteau sur grille
Oui 1-3 180-190 40-55
3ème fente : moule à gâteau sur
grille (intervertir les gradins à mi-
cuisson)
1er gradin : moule à gâteau sur
grille
14


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