HINWEIS: Die Garzeiten und -temperaturen beziehen sich auf etwa 4 Portionen.
Die angegebenen Zeiten in der Tabelle gelten für Garzeiten mit verzögerter Startzeit (falls verfügbar). Die Garzeiten können je nach Gericht länger sein.
HINWEIS: Das Erscheinungsbild Ihres Geräts kann sich leicht von der Zeichnung unterscheiden.
GARTABELLE
RezeptBetriebsartVorheizenEinschubebene
(von unten)
Temperatur
(°C)
Zeit
(Min.)
Zubehör
HefekuchenX2160-18035-55Rost + Kuchenform
Plätzchen, TörtchenX3170-18015-40Kuchenblech
BeignetsX318030-40Kuchenblech
Blätterteigtörtchen, Salziges
Blätterteiggebäck
X3180-20020-30Kuchenblech
BaiserX390120-130Kuchenblech
Lamm, Kalb, Rind, SchweinX2190-20090-110
Fettpfanne oder Rost +
Auflaufform
Hähnchen, Kaninchen, EnteX2190-20065-85
Fettpfanne oder Rost +
Auflaufform
Puter, GansX2190-200140-180
Fettpfanne oder Rost +
Auflaufform
Fisch gebacken / in Folie
(Filet, ganz)
X2180-20050-60
Fettpfanne oder Rost +
Auflaufform
Lasagne, überbackene Pasta,
Cannelloni, Aufläufe
X2190-20045-55Rost + Auflaufform
Brot, FladenbrotX2190-23015-50Fettpfanne oder Backblech
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