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FR19
TABLEAU DE CUISSON
Recette Fonction Pré-
chauffage
Gradin
(du bas)
Temp.
(°C)
Durée
(min)
Accessoires
Gâteaux levés Oui 2 160-180 35-55 Grille + moule à gâteau
Biscuits / Tartelettes Oui 3 170-180 15-40 Plaque à pâtisserie
Choux ronds Oui 3 180 30-40 Plaque à pâtisserie
Vol-au-vent / Feuilletés Oui 3 180-200 20-30 Plaque à pâtisserie
Meringues Oui 3 90 120-130 Plaque à pâtisserie
Agneau / Veau / Bœuf / Porc Oui 2 190-200 90-110 Lèchefrite ou grille + plat en pyrex
Poulet / Lapin / Canard Oui 2 190-200 65-85 Lèchefrite ou grille + plat en pyrex
Dinde / Oie Oui 2 190-200 140-180 Lèchefrite ou grille + plat en pyrex
Poisson au four / en papillote (filet, entier) Oui 2 180-200 50-60 Lèchefrite ou grille + plat en pyrex
Lasagnes / Pâtes au four / Cannellonis / Flans Oui 2 190-200 45-55 Grille + plat en pyrex
Pain / Fougasse Oui 2 190-230 15-50 Lèchefrite ou plaque à pâtisserie
Pizzas Oui 2 230-250 7-20 Lèchefrite ou plaque à pâtisserie
Croque-monsieur Oui 4 200 2-5 Grille
Légumes gratinés Oui 3 200 15-20 Grille + plat en pyrex
Filets et darnes / steaks de poisson grillés Oui 3 200 30-40 Grille + plat en pyrex
Saucisses / Brochettes / Pointes de porc /
Hamburgers
Oui 4 200 30-50
Gril + lèchefrite avec eau sur le 1er
gradin, tourner à mi-cuisson
Tourtes (tarte au fromage blanc, strudel aux
pommes, tarte aux fruits)
Oui 1 180-200 50-60 Lèchefrite ou grille + plat en pyrex
Tourtes à la viande et aux pommes de terre
(tourte de légumes, quiches)
Oui 1 180-200 35 -55 Grille + moule à gâteau
Légumes farcis (tomates, poivrons,
courgettes, aubergines)
Oui 2 180-200 40-60 Grille + plat en pyrex
Tourtes à la viande et aux pommes de terre
(tourte de légumes, quiches)
Oui 1/ 3 180-190 45-55
Gril + plaque, inverser les gradins à
mi-cuisson
Pizzas / Fougasses Oui 1/3 230-250 12-30
Plaque à pâtisserie+lèchefrite,
inverser les gradins à mi-cuisson
Biscuits / Tartelettes - 1 /3 170-180 20-40
Plaque à pâtisserie+lèchefrite,
inverser les gradins à mi-cuisson
Choux à la crème - 1/ 3 180 35-45
Plaque à pâtisserie+lèchefrite,
inverser les gradins à mi-cuisson
Vol-au-vent / Feuilletés - 1/ 3 180-200 20-40
Plaque à pâtisserie+lèchefrite,
inverser les gradins à mi-cuisson
20


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