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N C
M Y
ENERGY SAVING TIPS
x
The cooking hob is equipped with hotplates
having different diameters. Use pots and pans
whose bottom diameter is equal to that of the
hotplates, or slightly larger.
x
Only use flat-bottomed pots and pans.
x
Do not operate a hotplate without placing
a container on it.
x
If possible, keep the container covered when
cooking.
x
Cook vegetables, potatoes, etc. with a small
amount of water in order to cut down cooking
time.
x
A pressure cooker allows you to save even
more energy and time.
CARE AND MAINTENANCE
Cleaning the hob
x
Before cleaning the cooking hob,
disconnect it from mains power supply
and wait until it has cooled down.
x
Wipe it with a cloth moistened with hot water
andsoapordilutedliquiddetergent.
x
Do not use abrasive or corrosive products,
chlorine products or steel wool.
x
Do not leave acid or alkaline substances, such as
vinegar, salt or lemon juice, etc., on the cooking
hob.
Stainless steel surface
x
Clean it with a specific commercial product.
Note: if the cooking hob is used continuously,
the high temperatures may alter the colour
of the hotplates.
Cleaning the electric hotplates
The electric hotplates must be cleaned when
they are lukewarm.
Wipe them with a cloth moistened with water and
salt, and polish with a cloth moistened with oil.
10
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