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JAK ODSZRONIÆ I WYCZYCIÆ
ZAMRA¯ARKÊ
CZYSZCZENIE I KONSERWACJA
Przed przyst¹pieniem do jakiejkolwiek czynnoci
konserwacji lub czyszczenia nale¿y wyj¹æ wtyczkê z
gniazdka, aby od³¹czyæ urz¹dzenie od zasilania z
sieci elektrycznej.
Zaleca siê wykonanie odszraniania zamra¿arki 1 lub
2 razy do roku oraz wówczas, gdy powsta³a
nadmierna warstwa szronu.
Powstawanie szronu na kratkach ch³odz¹cych jest
zjawiskiem normalnym. Iloæ i szybkoæ odk³adania
siê szronu zale¿y od warunków otoczenia oraz od
czêstotliwoci otwierania drzwi.
Radzimy Pañstwu wykonaæ odszranianie wówczas,
gdy zapasy ¿ywnoci minimalne.
Otworzyæ drzwi, wyj¹æ wszystkie produkty
spo¿ywcze, zawin¹æ je ciasno w papier gazetowy i
umieciæ w miejscu bardzo ch³odnym lub w torbie
termicznej.
Pozostawiæ otwarte drzwi, aby umo¿liwiæ roztopienie
siê lodu.
Wnêtrze nale¿y czyciæ wilgotn¹ g¹bk¹, zamoczon¹
w ciep³ej wodzie i/lub neutralnym detergencie. Nie
u¿ywaæ produktów ciernych.
Dok³adnie op³ukaæ i wytrzeæ wnêtrze.
U³o¿yæ produkty.
Zamkn¹æ drzwi zamra¿alnika.
W³o¿yæ wtyczkê do gniazdka.
Uruchomiæ zamra¿arkê.
Nale¿y okresowo czyciæ kondensator znajduj¹cy siê w
tylnej czêci urz¹dzenia przy pomocy odkurzacza lub
szczotki.
D³uga nieobecnoæ
Opró¿niæ zamra¿arkê.
Od³¹czyæ urz¹dzenie od sieci elektrycznej.
Odszroniæ i wyczyciæ wnêtrze.
Aby nie dopuciæ do powstania przykrych
zapachów i wysuszyæ wnêtrze, nale¿y
pozostawiaæ drzwi otwarte.
60202007PL.fm Page 131 Monday, December 4, 2006 1:14 PM
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