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SOMMAIRE
AVERTISSEMENTS ...................................2
SOMMAIRE ..........................................3
VUE ECLATEE .......................................4
LISTE DES PIECES DE LA VUE ECLATEE .................5
GARANTIE ..........................................6
INSTRUCTIONS GENERALES ...........................6
RANGEMENT .........................................................6
UTILISATION ..........................................................7
INSTRUCTIONS RELATIVES AU GAZ .....................7
CONSIGNES DE SECURITE POUR LA
MANIPULATION DES BOUTEILLES DE GAZ PROPANE .......................7
INSTALLATION DE LA BOUTEILLE ........................................ 8
CHOIX DE L'EMPLACEMENT POUR
L'INSTALLATION DE LA BOUTEILLE DE GAZ ...............................8
BRANCHEMENT DE LA BOUTEILLE DE GAZ PROPANE ......................9
PREPARATION DU TEST D'ETANCHEITE .................................. 10
RECHERCHEZ LES FUITES DE GAZ EVENTUELLES .........................11
REMPLISSAGE DE LA BOUTEILLE DE GAZ PROPANE .......................13
REBRANCHEMENT DE LA BOUTEILLE DE GAZ PROPANE ...................13
FONCTIONS D'ALLUMAGE ............................13
FONCTIONNEMENT DE LA LAMPE DU BARBECUE ........................13
BOUTONS DE REGLAGE ECLAIRES ......................................13
AVANT D'UTILISER LE BARBECUE .....................14
BAC A GRAISSE COULISSANT ET
BARQUETTE EN ALUMINIUM JETABLE ...................................14
INSPECTION DU FLEXIBLE ............................................. 14
ALLUMAGE PAR ETINCELLE ..........................15
ALLUMAGE ET UTILISATION
DU RECHAUD PRINCIPAL .............................16
ALLUMAGE DU RECHAUD PRINCIPAL ...................................16
POUR ETEINDRE LE BARBECUE ........................................16
ALLUMAGE MANUEL DU RECHAUD PRINCIPAL ...........................17
POUR ETEINDRE LE BARBECUE ........................................17
ASTUCES ET CONSEILS DE CUISSON ...................18
PRECHAUFFAGE .....................................................18
CUISSON A COUVERCLE FERME ........................................18
JUS ET GRAISSE .....................................................18
SYSTEME FLAVORIZER
®
...............................................18
SEAR STATION
®
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
MÉTHODES DE CUISSON .............................19
CUISSON DIRECTE ...................................................19
CUISSON INDIRECTE .................................................19
ALLUMAGE ET UTILISATION
DU RECHAUD LATERAL ..............................20
ALLUMAGE DU RECHAUD LATERAL .....................................20
POUR ETEINDRE .....................................................20
ALLUMAGE MANUEL DU RECHAUD LATERAL .............................20
POUR ETEINDRE .....................................................20
ALLUMAGE ET UTILISATION DU
RECHAUD DE SAISIE SEAR STATION
®
..................21
ALLUMAGE DU RECHAUD SEAR STATION
®
...............................21
POUR ETEINDRE LE BARBECUE .......................................21
ALLUMAGE MANUEL DU RECHAUD SEAR STATION
®
.......................22
POUR ETEINDRE LE BARBECUE ........................................22
UTILISATION DU RECHAUD SEAR STATION
®
..............................22
ALLUMAGE ET UTILISATION
DU RECHAUD DE FUMOIR ............................23
ALLUMAGE DU FUMOIR ...............................................23
POUR ETEINDRE LE BARBECUE ........................................23
ALLUMAGE MANUEL DU FUMOIR .......................................24
POUR ETEINDRE LE BARBECUE ........................................24
UTILISATION DU FUMOIR ..............................................25
NETTOYAGE DU FUMOIR ............................................... 25
ALLUMAGE ET UTILISATION
DU RECHAUD DE ROTISSOIRE .........................26
ALLUMAGE DU RECHAUD DE ROTISSOIRE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
POUR ETEINDRE LE BARBECUE ........................................26
ALLUMAGE MANUEL DU RECHAUD DE ROTISSOIRE .......................27
POUR ETEINDRE LE BARBECUE ........................................27
MISES EN GARDE IMPORTANTES .......................................28
FONCTIONNEMENT DE LA ROTISSOIRE ..................................28
CUISSON A L'AIDE DE LA ROTISSOIRE ...................................29
STOCKAGE DU MOTEUR DE LA RÔTISSOIRE ..............................29
STOCKAGE DU TOURNEBROCHE DE LA RÔTISSOIRE .......................29
DEPANNAGE .......................................30
DEPANNAGE DU RECHAUD LATERAL ...................30
DEPANNAGE DU RECHAUD SERA STATION
®
............31
DEPANNAGE DE LA ROTISSOIRE ......................31
DÉPANNAGE DE LA LAMPE DU BARBECUE ..............31
ENTRETIEN ........................................32
NETTOYAGE .........................................................32
PROTEGEZ LES PARTIES EN ACIER INOXYDABLE ..........................32
FILTRES WEBER
®
CONTRE LES ARAIGNEES/INSECTES ....................32
NETTOYAGE DU TUBE DE RECHAUD ..................................... 32
REMPLACEMENT DES RECHAUDS PRINCIPAUX ........................... 33
ENTRETIEN DU RECHAUD LATERAL ..................................... 35
ENTRETIEN ANNUEL .................................................35
ENTRETIEN DE LA LAMPE DU BARBECUE ................................35
3


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Others manual(s) of Weber Summit S-670

Weber Summit S-670 User Manual - German - 36 pages

Weber Summit S-670 Installation Guide - German, Dutch - 4 pages

Weber Summit S-670 User Manual - Dutch - 36 pages

Weber Summit S-670 Installation Guide - French, Italian, Portuguese, Spanish - 4 pages


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