717363
8
Zoom out
Zoom in
Previous page
1/16
Next page
8
LIGHTING CHARCOAL
C
D
E
F
A
B
Setting Up the Barbecue for Indirect
Barbecuing Method
When using the indirect barbecuing method, you
have the option to spread the coals directly onto
the charcoal (bottom) grate on opposite sides of
the bowl, or make use of the WEBER charcoal rails.
When using the charcoal rails, they must first
be hooked onto the charcoal (bottom) grate on
opposite sides of the bowl before lighting the
charcoal (A).
Avoid positioning charcoal next to the lid and bowl
handles or directly beneath the thermometer and
lid damper (B).
Lighting the Charcoal Using a
ChimneyStarter
The simplest, most thorough way to light any kind
of charcoal is to use a chimney starter; particularly,
the WEBER RAPIDFIRE chimney starter (sold
separately). Refer to the cautions and warnings
included with the RAPIDFIRE chimney starter
before lighting charcoal.
1. Put a few sheets of crumpled up newspaper in
the bottom of the chimney starter and set the
chimney starter on the charcoal (bottom) grate
between the charcoal rails if they are being
used (C); or put a few lighter cubes in the centre
of the charcoal (bottom) grate and place the
chimney starter over them (D).
2. Fill the chimney starter with charcoal (E).
3. Using a long lighter or matchstick, light the
lighter cubes or newspaper through the holes
onthe bottom side of the chimney starter(F).
4. Keep the chimney starter in place until the
charcoal is fully lit. You know the charcoal is
fully lit when it is covered with a coating of
whiteash.
Note: Lighter cubes must be completely consumed and
the charcoal ashed over before placing food on the
cooking grate. Do not cook before the charcoal has a
coating of ash.
5. Once the charcoal is fully lit, continue to the
following pages for cooking instructions
according to your desired barbecuing method.
8


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Weber ORIGINAL KETTLE E-5710 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Weber ORIGINAL KETTLE E-5710 in the language / languages: English as an attachment in your email.

The manual is 9,17 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Weber ORIGINAL KETTLE E-5710

Weber ORIGINAL KETTLE E-5710 User Manual - German - 16 pages

Weber ORIGINAL KETTLE E-5710 User Manual - Dutch - 16 pages

Weber ORIGINAL KETTLE E-5710 Installation Guide - All languages - 16 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info