Manual Weber Master Touch Premium E-5770 (page 4 of 20) (English)

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COOKING SYSTEM

Extensive thought was put into how your charcoal

barbecue was designed. We design our barbecues

to perform so that you never have to worry about

flare-ups, hot and cold spots, or burnt food.

Expect excellent performance, control, and results

everytime.

Bowl and Lid

Every WEBER charcoal barbecue is made with

a baked-on porcelain-enamel coated steel bowl

and lid. This is important because it means it

will never peel or flake. The reflective surface

provides convection cooking, so that the heat

radiates around the food much like an indoor

oven providing you with even cooking results.

Dampers and Vents

A big factor in charcoal barbecuing is air. The

more air that you allow into the barbecue, the

hotter the internal temperature will be until the

fuel has been maximised. During cooking, you

can control the internal barbecue temperature

by easily adjusting the lid and bowl dampers.

To ensure a high internal barbecue temperature

for direct method cooking, be sure that the bowl

and lid vents are fully open. If your intention

is to cook indirectly or smoke foods at lower

temperatures, you can close the lid and bowl

dampers as much as halfway. Closing the

dampers completely will cut off oxygen flow

andwill eventually extinguish the coals.

Cooking Grate

Made of heavy-duty stainless steel, the cooking

grate provides ample area to make all of your

favourite meals.

Charcoal Grate

The charcoal grate has what it takes to

withstand the heat of any charcoal fire. Made

of heavy-duty steel, this durable grate will not

warp or burn through. Additionally, it gives you

enough space for direct or indirect cooking,

providing you with the flexibility to cook the

way you want.

ONE-TOUCH Cleaning System

The ONE-TOUCH cleaning system makes clean-

up hassle free. As you move the handle back

and forth, the three blades in the bowl move

ash from the bottom of the barbecue into the

ash catcher. These same vents act as a bowl

damper, to help bring oxygen up to the fire or

to allow you to easily extinguish the fire.

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Others manual(s) of Weber Master Touch Premium E-5770

Weber Master Touch Premium E-5770 User Manual - German - 20 pages

Weber Master Touch Premium E-5770 User Manual - Dutch - 20 pages

Weber Master Touch Premium E-5770 User Manual - French - 20 pages

Weber Master Touch Premium E-5770 Installation Guide - All languages - 20 pages

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Weber Master Touch Premium E-5770 Manual

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