Manual Viking Range VMOC206 (page 10 of 96) (English, French, Spanish)

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Getting Started

UTENSILS AND

COVERINGS

MICROWAVE ONLY

CONVECTION

BROIL,

SLOW COOK

HIGH MIX/

ROAST

LOW MIX/BAKE

Microwave-safe plastic

containers

YES. Use for reheat-ing and

defrosting. Some microwave-

safe plastics are not suitable

for cooking foods with high

fat and sugar content. Follow

manufacturer's directions.

NO NO

Plastic, Thermoset

YES YES. Are heat resistant

up to 425°F. Do not

use for broiling.

YES

Plastic wrap YES. Use brands specially

marked for microwave use.

DO NOT allow plastic wrap to

touch food. Vent so steam can

escape.

NO NO

Pottery, porcelain

stoneware

YES. Check manufacturer's

recommendation for being

microwave safe.

YES YES. Must be microwave

safe AND ovenable.

Styrofoam YES. For reheating. NO NO

Wax paper YES. Good covering for cooking

and reheating.

NO NO

Wicker, wood, straw YES. May be used for short

periods of time. Do not use

with high fat or high sugar

content foods. Could char.

NO NO

DISH CHECK - If you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave

on HIGH for 30 seconds. If the dish becomes very hot, do NOT use it for microwaving.

ACCESSORIES - There are many microwave accessories available for purchase. Evaluate carefully before you purchase

so that they meet your needs. A micro-wave-safe thermometer will assist you in determining correct doneness and

assure you that foods have been cooked to safe temperatures when using microwave-only cooking. Viking Range,

LLC is not responsible for any damage to the oven when accessories are used.

Information You Need To Know

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Viking Range VMOC206 Manual

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