732384
48
Zoom out
Zoom in
Previous page
1/104
Next page
19
4.5. ACCESSORIES USED IN THE OVEN
It is recommended that you use the containers indicated on the table depending on the food
you will cook in your oven, you can also use glass containers, cake cutters, special oven
trays suiatble for use in your oven, available in the market. Pay attention to the information
given by the mufacturer firm concerning this issue. If small sized containers are used, place
this container on the inner grill wire so it will be precisely on the middle of the wire. The
information given below should be implemented for enamelled containers.
If the food to be cooked does not completely cover the oven tray, if the food is taken out of the
deep-freezer or if the tray is used to collect the dripping juices of the foods during the grill
operation; deformation might be observed on the tray due to high temperatures forming
during the cooking/frying operation. This is normal, physical state thay results during the
heat transfer. Do not leave a glass tray or container in a cold environment immediately after
cooking in them. Do not place them on cold and wet surfaces. Ensure that they slowly cool off
placing them on a dry piece of cloth. Otherwise, the glass tray or container might break. If you
are going to perform a grill operation in your oven, we recommend that use use the grill on
tray, supplied together with your product (if your product includes this equipment). This way,
splattering and dripping oils will not make the oven interior dirty. If you are going to use the
large wire grill, insert a tray into one of the lower racks to avoid accumulation of the oils. To
make cleaning easier, add some water into it as well. In a grilling operation, use the 3. Or the
4.rack and ail the grill to prevent the food to be grilled from sticking to the grill.
5. rack
4. rack
3. rack
2. rack
1. rack
Wire grid: Used for grills or placing
different containers other than the cooking
tray on it.
Shallow tray: Used for baking pastry such
as flans etc.
Deep tray: Used for baking stews.
Figure 3
WARNING- Fit the grid correctly into
any correspondent rack in the oven
cavity and push it to the end.
Figure 4
48


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Vestel VEB26016 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Vestel VEB26016 in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 14,67 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Vestel VEB26016

Vestel VEB26016 Installation Guide - All languages - 1 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info