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EN - 15
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Double Grill and Fan
Function: The oven’s
thermostat and
warning lights will
switch on, and the grill,
upper heating
elements and fan will
start operating. This function is used for
faster grilling of thicker food and for grilling
of food with a larger surface area. Both the
upper heating elements and grill will be
energised along with the fan to ensure even
cooking. Use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
food sticking and place food in the centre of
the grid. Always place a tray beneath the
food to catch any drips of oil or fat. It is
recommended that you preheat the oven for
about 10 minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
4.2 Accessories
The Shallow Tray
The shallow tray is best used for baking
pastries.
Put the tray into any rack and push it to the
end to make sure it is correctly placed.
The Wire Grid
The wire grid is best used for grilling or for
processing food in oven-friendly containers.
WARNING
Place the grid to any corresponding
rack in the oven cavity correctly and push it
to the end.
The Water Collector
In some cases of cooking, condensation
may appear on the inner glass of the oven
door. This is not a product malfunction.
Open the oven door into the grilling position
and leave it in this position for 20 seconds.
Water will drip to the collector.
Cool the oven and wipe the inside of the
door with a dry towel. This procedure must
be applied regularly.
5. CLEANING AND
MAINTENANCE
5.1 Cleaning
WARNING: Switch off the appliance
and allow it to cool before cleaning is
to be carried out.
General Instructions
35


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