Manual Vestel VEB13026 (page 36 of 94) (English, German, Dutch, French)

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4. USE OF YOUR PRODUCT

Oven Lamp

Static Cooking Function

Lower Heating Function

Upper Heating Function

Defrost Function

* The functions of your oven may be different due to the model of your product.

Only the oven light will be turned on and it remains on in all the cooking functions.

The oven's thermostat and warning lights will be turned on, the lower and upper heating

elements will start operating.

The static cooking function emits heat, ensuring even cooking of the lower and upper food. This is

ideal for making pastries, cakes, baked pasta, lasagne and pizza. Prehating the oven for 10 minutes

is recommended and it is best to cook on only one shelf at a time in this function.

The oven's thermostat and warning lights will be turned on, the lower heating element will start

operating.

The lower heating function is ideal for baking pizza, as the heat rises from the bottom of the oven

and warms the food up. This function is appropriate for heating the food instead of cooking.

The oven's thermostat and warning lights will be turned on, the upper heating element will start

operating.

In this type of cooking, the heat emanating from upper heating element cooks upper side of the

food. The upper heating function is ideal for frying the upper side of already cooked food and

heating the food.

The oven's warning lights will be turned on, the fan starts operating.

To use the defrost function, take your frozen food and place it in the oven on a shelf placed in the

third slot from the bottom. It is recommended that you can place an oven tray under the

defrosting food, to catch the water accumulated due to melting ice. This function will not cook or

bake your food, it will only help to defrost it.

4.2. USING THE OVEN FUNCTION CONTROL BUTTON

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Vestel VEB13026 Manual

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