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TABLE DES MATIÈRES
1.CONSIGNES DE SÉCURITÉ ............................................................................................4
1.1 Avertissements de sécurité généraux
.............................................................................4
1.2 Avertissements relatifs à l’installation
.............................................................................7
1.3 En cours d’utilisation.......................................................................................................8
1.4 Nettoyage et entretien
....................................................................................................9
2.INSTALLATION ET PRÉPARATION À L’EMPLOI
...........................................................10
2.1 Instructions pour l’installateur
....................................................................................... 10
2.2 Pièces du produit
.........................................................................................................10
2.3 Assemblage de l’unité d’extraction d’air
...................................................................... 11
2.4 Installation de la table de cuisson aspirante
................................................................. 11
2.5 Raccordement électrique et sécurité
............................................................................ 11
2.6 Raccordement de l’alimentation
...................................................................................12
2.7 Dimensions d’installation
.............................................................................................. 12
3.CARACTÉRISTIQUES DU PRODUIT
.............................................................................21
4.UTILISATION DE L’APPAREIL
........................................................................................ 22
4.1 Commandes de la table de cuisson
.............................................................................22
4.2 Commandes de l’unité d’extraction d’air.......................................................................26
5.NETTOYAGE ET ENTRETIEN
........................................................................................26
5.1 Nettoyage de la table de cuisson
.................................................................................26
5.2 Nettoyage du filtre à graisse métallique
.......................................................................27
5.3 Nettoyage ou remplacement du filtre à charbon actif (recirculation uniquement)
........28
5.4 Intervalles d’entretien
...................................................................................................29
6.DÉPANNAGE ET TRANSPORT
......................................................................................30
6.1 Dépannage ...................................................................................................................30
6.2 Transport ...................................................................................................................30
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