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EN
PROBLEM POSSIBLE CAUSE SOLUTIONS
The
temperature in
the appliance
is too low/
high.
- The temperature is not set
correctly.
- The door is not closed properly.
- The temperature of the food is too
high.
- Many products are stored at the
same time.
- The door has been opened too
often.
- Set a higher/lower
temperature.
- Find the cause of the door not
closing properly, remove or
move possible obstacles.
- Allow the food to cool to room
temperature before preserving.
- Preserve fewer products at the
same time.
- Only open the door if
necessary.
Strange
smell in the
appliance.
- There is spoiled food in the
appliance.
- The appliance is not clean.
- Food with a strong smell is present
in the appliance.
- Throw away spoiled food.
- Clean the appliance.
- Pack food with a strong smell.
The door does
not open
easily.
- You tried to open the door
immediately after closing.
- Wait a few seconds between
closing and re-opening the
door.
The
compressor
works
continuously.
- Too many products are stored at
the same time.
- The room temperature is too high.
- The food placed in the appliance
was too hot.
- The door is not closed properly.
- Wait a few hours and then
check the temperature again.
- Please refer to Section 4.
- Allow food to cool to room
temperature before storing.
- See the next section.
The alarm
goes off. - The door is open.
- The temperature in the appliance
is too high. The display shows the
message ‘HT’
- Make sure the door is
completely closed and stays
closed. Press the ‘Alarm/Eco’
button.
- Reduce the ambient
temperature by opening
windows or doors or use sun
blinds. Allow food to cool
to room temperature before
placing it in the appliance. Go
to Section 6 of Chapter 4 for
more information.
The side
panels are hot. - This is normal.
The heat exchanger components
are on the side of the appliance.
Immediately after installation, the
sides become hot, after the fridge
reaches its internal temperature,
the temperature of the side panels
will decrease.
56


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