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9 Herd
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9.3 Bedienung
Die Bedienung ist für alle Kochzonen sinngemäss gleich.
Kochzone einstellen
Falls die Drehschalter versenkt sind, auf die Mitte des Drehschalters der
gewünschten Kochzone drücken.
Der Drehschalter springt nach aussen.
Drehschalter auf gewünschte Leistungsstufe stellen.
Die Betriebskontrollleuchte leuchtet.
Übersicht Leistungsstufen
Bei normalen Kochzonen kann der Drehschalter über die Leistungs-
stufe «0» in beide Richtungen gedreht werden.
Leistungsstufe Garverfahren praktische Anwendung
1
Schmelzen,
vorsichtiges Erwärmen
Butter, Schokolade, Gelatine, Saucen
2 Quellen Reis
3
Fortkochen,
Reduzieren, Dünsten
Gemüse, Kartoffeln, Saucen, Obst, Fisch
4 Fortkochen, Schmoren Teigwaren, Suppen, Schmorbraten
5 schonendes Braten Rösti, Omeletten, paniertes Bratgut, Bratwürste
6
Braten, Frittieren,
schnelles Erhitzen
Fleisch, Pommes frites, Aufkochen von Wasser
36


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