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10 RegenerierAutomatik
Die RegenerierAutomatik erkennt die Menge und Form des Gargutes. Die
Regenerier-Dauer und das Garraumklima werden individuell und automatisch
dem Gargut angepasst. Mit den RegenerierAutomatik-Programmen feucht
und knusprig können Lebensmittel ohne Einstellen von Betriebsart, Tempe-
ratur und Zeit regeneriert werden.
10.1 Feuchtigkeitsgrad
Bei der RegenerierAutomatik kann zwischen «Regenerieren feucht» und
«Regenerieren knusprig» ausgewählt werden.
«Regenerieren feucht» für Lebensmittel, welche nicht austrocknen sollen
wie Gemüse, Fleisch, Teigwaren usw.
«Regenerieren knusprig» für Lebensmittel, welche nach dem Regene-
rieren knusprig sein sollen wie Pizza, Wähen, Apérogebäck usw.
10.2 Regenerierdauer
Sensoren erkennen, wann das Lebensmittel heiss ist.
Die ungefähre Dauer bei den häufigsten Anwendungen beträgt
«Regenerieren feucht» 8–12 Minuten
«Regenerieren knusprig» 10–14 Minuten
Damit die optimale Dauer ermittelt werden kann, sollte der Garraum
vor dem Start abgekühlt sein.
Für eine korrekte Bestimmung der Regenerier-Dauer darf die
Gerätetür während des Betriebs nicht geöffnet werden.
Beachten Sie die Hinweise in den separaten Einstelltipps.
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