Manual Unox XF190 Classic (page 8 of 72) (English, German, French, Italian, Spanish)

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UNO

using the + or - keys (the program number

will show on the display)

- start the cooking program pressing the key

START/STOP

While the oven works with a program the

visualization of the cooking parameters is like the

one you have in the manual mode.

While the oven works with a program IT IS NOT

POSSIBLE to modify the cooking parameters.

It is possible to interrupt the cooking cycle by

pressing the START / STOP key.

At the end of a cooking cycle the heating elements

and motors will be switched off, the buzzer will ring

for 15 seconds, the digits 0.00 will flash for 45

seconds on the display, the set temperature remains

the one entered at the beginning of the cooking

cycle and the START/STOP LED will remain turned

on.

If during the 45 seconds of flashing digits (0.00) the

operator set a time (using the + or – keys), the oven

automatically starts functioning.

At the end of the 45 seconds or if the cooking cycle

is interrupted by pressing the START / STOP keys,

all the parameters previously set will turn into 0 (the

operator will be in the same situation there is when

the oven has just been turned on) and the START/

STOP LED will be switched off.

Automatic pre-heating

An automatic pre-heating phase is run only when

you use the oven with programs.

When you start the program with the START / STOP

key, the oven starts to heat up the cavity and you do

not see any digit on the displays. When the oven

reaches the pre-heating temperature, it gives a long

sound. At this point, it is necessary to open the door,

place the trays with the food to be cooked inside the

oven and close the door: the chosen program will

start automatically.

Pre-heating temperature is equal to the set

temperature plus 30°C.

3.2 DESCRIPTION AND USE OF THE Dynamic

CONTROL PANEL

The control panel can work both in the manual and

in the programmed mode.

For each cooking cycle (both in the manual and

in the programmed mode) the operator can set 3

cooking steps. For each step it is possible to enter

desired time, cavity temperature, percentage of

humidity.

MANUAL MODE

Switching On / Switching Off

As soon as current reaches the appliance, the

control panel switches automatically on; on the

display you will read the digits 0.00 (they express

the time in hours.minutes), the LED of the “TIME”

switches on as well as the lights inside the cavity.

15 minutes after the end of the cooking cycle (both

in the manual and in the programmed mode) both

in the cases that a program finishes or the operator

pushes the START/STOP key, if no keys are pressed,

the control panel switches automatically off. The

lights, all the display and all the LEDS will be

switched off, except for the START / STOP LED. To

switch on the control panel it is sufficient to press the

START/STOP key.

SELECT key.

The SELECT key allows the operator to select three

parameters: TIME, TEMPERATURE and HUMIDITY.

TIME set up

To set the time of functioning, it is sufficient to

operate on the + and – keys (time can be set from 0

hours and 01 minute to 9 hours and 59 minutes)

When you read INF on the TIME display, the oven

will work continuously until you stop it pressing the

START/STOP key.

TEMPERATURE set up

To set the temperature desired inside the cavity

it is sufficient to operate on the + and – keys

(temperature can be set from 0 to 260°C – starting

temperature 30°C)

ENGLISH

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Unox XF190 Classic Manual

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