636387
10
Zoom out
Zoom in
Previous page
1/72
Next page
UNO
X
R
cycle and the START/STOP LED will remain turned
on.
If during the 45 seconds of flashing digits (0.00) the
operator set a time (using the + or – keys), the oven
automatically starts functioning (with temperature
and percentage of humidity entered in the last used
step).
At the end of the 45 seconds or if the cooking cycle
is interrupted by pressing the START / STOP keys,
all the parameters previously set will turn into 0 (the
operator will be in the same situation there is when
the oven has just been turned on) and the START/
STOP LED will be switched off.
Automatic pre-heating
An automatic pre-heating phase is run only when
you use the oven with programs.
When you start the program with the START / STOP
key, the oven starts to heat up the cavity and you do
not see any digit on the displays. When the oven
reaches the pre-heating temperature, it gives a long
sound. At this point, it is necessary to open the door,
place the trays with the food to be cooked inside the
oven and close the door: the chosen program will
start automatically.
Pre-heating temperature is equal to the set
temperature plus 30°C.
MANUAL WATER
While the oven is working (both in the manual and
in the programmed mode) it is possible to introduce
water inside the cavity by pressing the “MANUAL
WATER” key. The electric water valve works only for
the time the key is pressed.
3.3 DESCRIPTION AND USE OF Manual
CONTROL BOARD
COOKING TIME SETTING
Time of cooking can be set by turning clockwise
the knob situated on left side of the control board:
time range is 0 -120 minutes.
By turning the knob anti-clockwise the oven works
continuously.
By turning the knob you start the oven: the fan
spins and internal light turns on.
When cooking time is over, the knob turns to “0”
position and the oven turns off.
COOKING TEMPERATURE SETTING
The cooking temperature inside cooking chamber
is set through the temperature knob ( on right
side of control board ): temperature range is 0
– 300°C.
Temperature warning light on indicates that heating
element is on; when set temperature is reached, the
light turns off.
ENGLISH
ENGLISH
10
10


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Unox XF110-GR Classic at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Unox XF110-GR Classic in the language / languages: English, German, French, Italian, Spanish as an attachment in your email.

The manual is 1,59 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info