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After-sales assistance
In case of any malfunctions, disconnect the appliance from its power and water supply. Consult the solutions
proposed in the
Table F
.
LI2293A0 - Printed: 06-2012
Subject to technical changes.
U
N
OX
S.p.
A
.
V
i
a M
aj
o
r
an
a
, 22
-
3
5
010 -
Cadon
e
ghe
(
P
D
)
- Ital
y
T
e
l
.:
+
39 049 8
6.5
7.511 -
F
ax: +39
049 86.
57.55
5
in
fo
@
u
n
ox
.
co
m
ww
w.
un
ox
.
co
m
XBC
If the solution is not listed in the table, contact a UNOX
authorized technical customer service. Provide the fol-
lowing information:
- the date of purchase;
- the appliance data on the serial plate;
 DQ\DODUPPHVVDJHVVKRZQRQWKHGLVSOD\VFUHHQVHH
chapter
“Oven-user interface”
at page
67

Manufacturer's information:
UNOX S.p.A.
via dell’Artigianato, 28/30
9LJRGDU]HUH3',WDO\
Tel +39 049 8657511 - Fax +39 049 57555
Table F
Malfunction Possible cause Possible solution Problem solution
The oven is completely
switched off.
- No mains power.
- Appliance out of order.
Make sure the appli-
ance is connected to
the electricity mains.
Contact the Customer As-
sistance Service.
No steam is produced in-
side the oven cavity.
- Water inlet closed.
- Appliance plumbed
into the water mains
or the tank incorrectly.
- No water in the tank
LIZDWHULVWDNHQIURP
WKHWDQN
- Water supply filter
clogged with impuri-
ties.
-
Open water inlet.
- Make sure the appli-
ance is plumbed into
the water mains or
the tank correctly.
- Fill the tank with wa-
ter.
- Clean the filter.
Contact the Customer As-
sistance Service.
After the time has been
set and the START / STOP
button pressed, the oven
does not start.
Door open or not shut
properly.
Make sure the door is
shut.
Contact the Customer As-
sistance Service.
Water escapes from the
seal while the door is shut.
- Seal is filthy.
- Seal is damaged.
- The handle mecha-
nism is loose.
- Clean the seal using a
damp cloth.
- Contact a specialised
technician to request
the necessary repair
work.
Contact the Customer As-
sistance Service.
BakerTop
ChefTop
English
77
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  • I have a cheftop that is spraying too much water on the food. The food ends up being too wet after cooking. Submitted on 20-4-2022 at 20:49

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