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TIJDSCHEMA VAN DE PROGRAMMA’S
7. KON-
FITÜRE
8. TEIG
9. ULTRA-
SCHNELL
10. BACKEN
11. SÜSS-
SPEISEN
12. EIGEN-
PROGRAMM
Confiture Deeg Ultra-Snel Bakken Dessert Eigenprogramma
Keuze van het
brood gewicht
ST. I ST. II
Tijdsduur 1:20 1:30 1:28 1:38 0:10 1:38 3:00
1. Kneden
Motor:
AAN/UIT
15 2 2 2 2 2
Motor:
AAN/UIT
4 3 3 2 4
Kneden
zonder pauze
14 5 5 9 0-8 min
1. Rijsen
Verwarm.
AAN/UIT
geen kneden
20-60 min
2. Kneden
Motor:
AAN/UIT
Kneden
zonder pauze
5 5 0-15
Motor:
AAN/UIT
5
2.Rijsen
Verwarm.
AAN/UIT
geen kneden5 s
/ 25 s
45 20 0-115 Min
Deeg glat
maken
AAN/UIT
0,5 0,5
Verwarm. AAN/
UIT
9,5 4,5
3.
Rijsen
Verwarm.
AAN/UIT
geen kneden
40 28 33 25 0-120 Min
Bakken
Verwarm. AAN/
UIT
REST 20
0-80 Min*2/3
45 50 10-60 60 0-80 Min*1/3
Warm
houden
bij 72 °C
Verwarm.
AAN/UIT
60 60 60 60 0-60 Min
toevogen van
ingredienten
1:18 1:28 26 Min.
79


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