Manual Unold 68615 Backmeiser (page 46 of 140) (English, German, Dutch, French, Spanish)

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Cottage cheese bread

Step I Step II

Bread weight,

approx.

530 g 800 g

Water or milk 130 ml 200 ml

Margarine/butter 20 g 30 g

Egg, complete 1 small 1

Salt 2/3 tsp 1 tsp

Sugar 2/3 tblsp 1 tblsp

Cottage cheese 80 g 125 g

Flour type 550 330 g 500 g

Dry yeast ½ bag ¾ bag

Program: SCHNELL

French herb bread

Step I Step II

Bread weight,

approx.

560 g 850 g

Water 230 ml 350 ml

Wheat flour type

550

350 g 525 g

Durum wheat

flour

50 g 75 g

Sugar 2/3 tsp 1 tsp

Salt 1/3 tsp 1 tsp

Chopped parsley,

dill,etc.

1 tblsp 1½ tblsp

Garlic gloves,

mashed

1 St. 2 St.

Butter 10 g 15 g

Dry yeast ½ bag ¾ bag

Program: BASIS / SCHNELL

BREAD MIXTURES

As our recipes are based on products which are only available

on the German market, we did not translate these recipes, but

will give you some general information. You may use any bread

mixtures available in your country for baking bread in the bread

maker. Please note, that some mixtures contain already the

necessary amount of dry yeast. Please follow the instructions of

the respective manufacturer, in particular concerning the relation

from flour to water, but do not exceed the following maximum

quantity of 500 g flour mix and approx. 350 ml of liquid.

CAKE RECIPE

You may also prepare cake in the BACKMEISTER

. As it is

equipped with kneading blades, the cake will not be as light as

usual, but very delicious. The cake program cannot be preset.

You may add different ingredients to the basic recipe. However,

do not take more than the quantities below to ensure good baking

results. After baking, take the container out of the machine and

put it on a wet towel. Let the cake cool down for about 15 minutes

in the mould before turning the mould to take out the cake.

Ingredients for a weight of 700 g

Egg 3

soft Butter 100 g

Sugar 100 g

Vanilla sugar 1 bag

Flour type 405 300 g

Baking powder 1 bag

Ingredients:

grated nuts 50 g

or: grated chocolate 50 g

or: coconut flakes 50 g

Or peleed an cubes

apples

50 g

Program: BACKPULVER

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Unold 68615 Backmeiser Manual

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