Manual Unold 48895 (page 34 of 110) (English, German, Dutch, French, Italian, Polish, Spanish)

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Stand 20.2.2020

SOFT ICE CREAM

Vanilla soft ice

375 ml cream, ½ sliced vanilla pod,

80 g honey, 1 egg yolk, 1 egg, 1 pinch

of salt

Cook cream, vanilla pod and honey the

day before and let it cool down. Mix all

ingredients and prepare ice cream in

the ice cream maker.

Chocolate soft ice

375 ml cream, 40 g milk chocolate,

40 g dark chocolate, 1 egg yolk, 1 egg,

1 pinch of salt

Heat cream and chocolate the day be-

fore and let it cool down in the refrig-

erator. Add eggs and salt immediately

before the ice preparation.

Raspberry soft ice

375 ml cream, ½ tsp vanilla sugar,

80 g honey, 1 egg yolk, 1 egg, 1 pinch

of salt, 175 ml mashed raspberries

Mix cream, vanilla sugar and honey.

Add mashed raspberries, eggs and salt

immediately before the ice prepara-

tion.

Basic recipe soft ice cream

375 ml cream, 80 g honey, 2 egg yolk,

1 egg, 1 pinch of salt

Mix all ingredients and prepare ice

cream in the ice cream maker. Sesaon

to taste with liqueur, chocolate chips

etc.

FRUIT ICE CREAM

Fruit ice cream consists mainly of mashed fruits with sugar, cream or yoghurt

and evtl. some eggwhite. To have a smooth fruit ice cream, it has to be stirred

during freezing, which is achieved best in a ice cream maker.

Basic recipe

300 g mashed fruits, 1 tblsp lemon

juice, 75-100 g sugar, 1 tblsp egg-

white, 150 ml cream

Mix mashed fruits with sugar and lem-

on juice. Beat eggwhite and cream and

add it tohe mashed fruits. Mix all in-

gredients and prepare ice cream in the

ice cream maker.

If canned fruits are used, it might not

be necessary to add additional sugar.

Basic recipe strawberry ice cream

400 g strawberries, 2-3 tblsp sugar,

300 ml sweet cream, 40 ml milk

Mix the mashed strawberries with all

ingredients and prepare ice cream in

the ice cream maker.

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Unold 48895 Manual

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