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Pizza Salami-champignons
4 tranches de pain blanc
2 CT de purée de tomates
2 tranches de salami
origan
2 CS de champignons (conser-
ve)
2 tranches de fromage
Pizza Salami
4 tranches de pain blanc
4 tranches de salami au
poivron
origan
2 tranches de fromage
4 tranches de tomates
Recommandation:
Enrichez vos casse-croûtes
pizza de thon, de moules,
d‘artichauts, des anchois etc.
Petits pains aux noix
4 tranches de pain aux linettes
75 g de fromage aux noix
quelques gouttes de cognac
2 CT de la confiture de cerises
Fromage de mouton
4 tranches de pain blanc
75 g de fromage de mouton
4 tranches de tomates
2 olives farcis en tranches
origan / basilic
Fromage frais
4 tranches de pain au muesli
ou de pain blanc
75 fromage blanc
12 raisins frais coupés en deux
LES PIZZAS
AU FROMAGE
Poulet – ananas
4 tranches de pain blanc
50 g de viande de poulet
1 CS d‘ananas
2 CS de remoulade
Poulet – carottes
4 tranches de pain blanc
50 g de viande de poulet
¼ carotte râpée
2 CT de remoulade
Poulet – maïs
4 tranches de pain blanc
50 g de poulet
4 CT de maïs (conserve)
2 CT de purée de tomate
À la mexicaine
4 tranches de pain blanc ou de
pain au maïs
2 CS de grains de maïs (con-
serve)
2 CT de poivron rouge coupé
2 CT d’oignons hachés
quelques gouttes de sauce de
Worcester
quelques gouttes de sauce au
chili
Leipziger Allerlei
(RECETTE ALLEMANDE)
4 tranches de pain blanc
4 CS de légumes mélangés (pe-
tits pois, carottes, asperge,...)
2 CT de crème chantilly
épices potagers
fines herbes hachées
À l‘asiatique
4 tranches de pain blanc
4 CS de légumes chinois
(congélés) quelques gouttes de
sauce de soja
AUX VOLAILLES
AUX LÉGUMES (VÉGÉTARIEN)
Asperge avec du jambon
4 tranches de pain blanc
2 tranches de jambon cuit
2 asperges entières (conserve)
4 CT de sauce hollandaise, ou
2 tranches de fromage doux,
ou
2 tranches de beurre aux fines
herbes
Asperge avec des oeufs brouil-
lées
4 tranches de pain blanc
Preparez des oeufs brouillées:
1 oeuf
1 CS de crème
fines herbes
2 asperges entières
Asperge avec de la poitrine de
dinde
4 tranches de pain blanc
2 tranches de poitrine de dinde
fumée
1 oeuf dur coupé
4 CT de sauce hollandaise
AUX ASPERGES
31


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