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3. Open the window during the burn-in phase that now follows.
4. Close the appliance, plug the mains plug of the appliance into an electrical
outlet (220-240 V~, 50 Hz). The red operating indicator light is illuminated
and shows that the appliance is in operation.
5. The green indicator light will be illuminated as soon as the pre-heating phase
ends.
6. Heat up the appliance for approx. 10 minutes.
7. After pre-heating the appliance there may already be visible traces of use;
however, these do not affect the function of the appliance and do not con-
stitute grounds for a complaint.
8. Before using the waffle cup maker for the first time, lightly grease both bak-
ing surfaces with a brush with a heat-resistant shortening, (e. g. margarine).
9. If a mild odour becomes perceptible after heating up your new appliance for
the first time, it is completely harmless.
10. Caution: We always recommend that you not eat the very first waffle cups pre-
pared in the appliance; through them away. For each subsequent use of the appli-
ance, naturally this is no longer necessary!
PREPARING WAFFLE CUPS
1. Close the appliance, plug the mains plug of the appliance into an electrical
outlet (220-240 V~, 50 Hz). The red operating indicator light is illuminated
and shows that the appliance is in operation.
2. Note: Before preparing the first waffle cups, lightly grease both baking sur-
faces with a brush with a heat-resistant shortening, e. g. oil) or spray the
backing surfaces with a non-stick baking spray. Then repeat this procedure
frequently, however it is not necessary to grease the baking surfaces before
each baking process. Brushing the backing surfaces frequently with shorten-
ing facilitates removal of the finished waffle cups.
3. Wait until the green indicator light is illuminated. This takes approx. 3 to
8 minutes. Note concerning the baking signal lights: Whenever the green
light is illuminated, this means that the proper temperature has again been
reached, however it does not mean that the waffle cups are ready. The bake
time of the waffle cups depends on the batter used and your personal taste.
Consequently, before removing the waffle cups, please check whether they
are done the way you want them.
4. Open the appliance.
5. Now ladle the batter (approx. 30 ml per batter recess, this is about the size
of a small sauce ladle) into the two lower batter recesses with a ladle. When
closing the appliance the batter is distributed uniformly. Always ensure that
Copyright UNOLD AG | www.unold.de
19


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