Manual Unold 38610 (page 19 of 60) (English, German, Dutch, French, Italian, Polish, Spanish)

716464

Zoom out

Zoom in

1/60

Eggs

Degree of cooking

Water quantity Cooking time

Runny

12 ml 6,25 min

3 Soft 15 ml 8 min

3 Soft as butter 20 ml 9,75 min

3 Hard-boiled 30 ml 12,5 min

2. The markings on the measuring cup apply for size „L“ eggs. The

result can deviate slightly depending on the size and number of

eggs.

3. Pierce the eggs on the big end so that they do not burst open dur-

ing cooking process.

Caution:

Danger of injury due to the egg piercer!

4. Place the egg insert on the cooking tray, place the eggs on the

egg insert and fit on the lid.

5. Plug the power cord into an electrical outlet.

6. Switch on the appliance via the ON/OFF switch.

7. The indicator light is illuminated.

8. As soon as the cooking process is concluded a signal tone sounds

and the appliance switches itself off. If you want to end the cook-

ing process, unplug the appliance from the power supply and let

the appliance cool down.

9. Take off the lid.

Caution: Pay attention to the escaping steam!

Because the lid is hot, only grasp the lid on the handle and use

pot holders if necessary.

10. Only place the lid on heat-resistant surfaces!

11. Take the egg insert with the eggs out of the cooking tray and hold

the eggs under cold water. If the eggs are not placed under cold

water immediately after the signal sounds, they will continue to

harden.

12. The eggs are now ready to serve.

13. After a brief cooling time of approx. 5 the appliance is again ready

to be used.

Har Ni instruktion på svenska till Unold 38610.
MVH
Gunnar Molin Submitted on 26-1-2021 at 13:43
Reply Report abuse

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Unold 38610 in the language / languages: English, German, Dutch, French, Italian, Polish, Spanish as an attachment in your email.

The manual is 0,64 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Unold 38610 Manual

Product: